| Not Yet Recruiting | FEAR of HYPOGLYCEMIA in PATIENTS WITH DIABETES NCT07329985 | Bilecik Seyh Edebali Universitesi | — |
| Recruiting | FEAST Perinatal Support Program Intervention NCT06715787 | University of Southern California | N/A |
| Recruiting | Whole Food for Families: A Pilot RCT of a Dietary Guidelines-Based Intervention to Prevent Type 2 Diabetes NCT06482944 | Vanderbilt University | N/A |
| Completed | Testing Non-nutritive Sweetener Labels in Chile NCT06842693 | University of North Carolina, Chapel Hill | N/A |
| Completed | Testing Ultraprocessed Food Labels in Chile NCT06842680 | University of North Carolina, Chapel Hill | N/A |
| Active Not Recruiting | Sip and Snack Better (SSB) Study: Improving Added Sugar in Adolescents NCT07027865 | Temple University | N/A |
| Recruiting | Delivering HOPE (Helping Women Optimize Prenatal Equity) NCT06814509 | University of Arkansas | N/A |
| Active Not Recruiting | Why Calories Are Not the Same - a Gut Explanation? NCT06932666 | University of Copenhagen | N/A |
| Recruiting | A Food As Medicine Approach to Address Food Insecurity in Rural North Carolina NCT07221045 | North Carolina State University | N/A |
| Enrolling By Invitation | Nutrition Apps in Occupational Healthcare (Pilot Study of the FOODNUTRI Project) NCT06923735 | University of Eastern Finland | N/A |
| Not Yet Recruiting | Therapeutic Fasting and Immune Aging NCT05857241 | Centre Hospitalier Universitaire de Saint Etienne | N/A |
| Completed | The COOKER-BLADDER Trial NCT05643963 | Roland Seiler-Blarer | N/A |
| Recruiting | Whole Foods for Teens: A Pilot Dietary Intervention to Reduce Body Adiposity in Adolescents With Obesity NCT06464497 | Vanderbilt University | N/A |
| Recruiting | The SWITCH Dietary and Behavioural Intervention Study NCT06973408 | Chalmers University of Technology | N/A |
| Recruiting | Efficacy Trial of Healthy Together ("Juntos") NCT06489262 | University of Miami | N/A |
| Recruiting | The Sleep2BWell Trial NCT06565104 | Columbia University | N/A |
| Completed | Understanding Food Choices in Bahrain Using Bahrain e-Mart NCT06440421 | Duke-NUS Graduate Medical School | N/A |
| Recruiting | Microbiome and Diet in Parkinson's Disease NCT06207136 | University of British Columbia | N/A |
| Unknown | Introducing a Plant-Based Diet for Patients With Colorectal Diseases NCT05526846 | Stanford University | N/A |
| Withdrawn | It's Native: Nudging Healthy Ways NCT05470296 | University of Southern Mississippi | N/A |
| Recruiting | Effects of an Exercise and Diet Program on Biochemistry and Body Composition in Patients With CKD in G1 and G2 NCT06912425 | University of Guadalajara | N/A |
| Completed | Helping Educate and Advance Learning Through Healthy Bite-Sized Eating Strategies NCT06082830 | Children's Hospital of Philadelphia | N/A |
| Recruiting | Behavioral Economics to Implement a Traffic Light Nutrition Ranking System: Study 2 NCT06298253 | Massachusetts General Hospital | N/A |
| Recruiting | DietCoach: Development and Dietitian Evaluation of a Digital Dietary Counseling Platform NCT06611943 | University of St.Gallen | — |
| Recruiting | Medically Tailored Meals for Cardiovascular Health NCT06550297 | Columbia University | N/A |
| Recruiting | Effectiveness of Gut Microbiota-targeted Diatery Intervention Among Older People Living With HIV NCT06560840 | Fudan University | N/A |
| Recruiting | Effect of Whey Powder Bread on Blood Glucose NCT06565676 | TC Erciyes University | N/A |
| Completed | Front-of-package Label Effects in Latine and Limited English Proficiency Populations NCT06293963 | University of North Carolina, Chapel Hill | N/A |
| Completed | Impacts of Warning Labels on Ultra-Processed Foods NCT06296355 | University of North Carolina, Chapel Hill | N/A |
| Completed | Message Framing and Policy Support for Front-of-package Labeling NCT06296342 | University of North Carolina, Chapel Hill | N/A |
| Active Not Recruiting | Nutritional Education Program for Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) NCT06503120 | Taichung Veterans General Hospital | N/A |
| Enrolling By Invitation | Polish Infants and Toddler Nutritional Study NCT06417151 | Fundacja Nutricia | — |
| Not Yet Recruiting | Effectiveness of Gut Microbiota-targeted Diatery Intervention Among People Living With HIV NCT06498401 | Fudan University | N/A |
| Recruiting | Western Diet on Cardiometabolic and Immune Function NCT06528977 | University of Delaware | N/A |
| Recruiting | Optimized Tailored Interventions in Metabolic and Lifestyle Outcomes (OPTIMAL) NCT06605898 | University of Illinois at Urbana-Champaign | N/A |
| Recruiting | Time to Return of Bowel Function Following Perioperative Probiotics in Colorectal Cancer Surgery NCT06456229 | National University Hospital, Singapore | N/A |
| Enrolling By Invitation | Evaluating an Enhanced Home-delivered Meal Program on Older Adults' Health and Well-being NCT06401694 | University of Connecticut | N/A |
| Not Yet Recruiting | Nutritional Intervention for Sustaining Health (NURISH) Trial NCT06437860 | University of Illinois at Urbana-Champaign | N/A |
| Recruiting | Adapting Food Culture to the Mediterranean Pattern for International Students in Italy NCT06474936 | University of Pavia | N/A |
| Recruiting | mHealth to Improve Diet Quality Among Early Adolescents in SNAP-Ed in Hawaii NCT06360367 | University of Hawaii | N/A |
| Recruiting | FOOD PRESCRIPTION APP NCT05562180 | Kaiser Permanente | Phase 2 / Phase 3 |
| Unknown | Effectiveness of Gut Microbiota-targeted Dietary Intervention Among HIV-infected Patients NCT06279819 | Fudan University | N/A |
| Completed | Food at Home Study NCT06286514 | University of Minnesota | — |
| Completed | Food as Medicine for Families NCT06160973 | University of North Carolina, Chapel Hill | N/A |
| Completed | Impact of Convenience on Whole Grain Consumption NCT06160258 | Washington State University | N/A |
| Active Not Recruiting | RE-inventing Strategies for Healthy Ageing; Recommendations and Tools NCT06122441 | University of Tromso | N/A |
| Completed | Screening for and Responding to Food Insecurity Among Infusion Patients NCT05889780 | University of Texas Southwestern Medical Center | N/A |
| Completed | Effects of a High-fat Meal on Exercise-mediated Sympatholysis NCT06186050 | University of Guelph | N/A |
| Withdrawn | Sandhills Community Kitchen Evaluation: Using the Veggie Meter NCT05494814 | North Carolina State University | N/A |
| Recruiting | Strong Families Start at Home/Familias Fuertes Comienzan en Casa NCT06099288 | Brown University | N/A |
| Completed | Acute Effects of Herbal Dietary Supplements on Aerobic Performance NCT06184061 | Eastern Mediterranean University | N/A |
| Recruiting | Diet-Induced Changes in GEnetic Material NCT06252922 | Pennington Biomedical Research Center | — |
| Completed | Effect of Different Diets on Isotretinoin Users to Serum Lipid Levels NCT06250673 | Igdir University | N/A |
| Recruiting | Time Restricted Eating, Eating Behaviors, and Cardiometabolic Risk in Emerging Adult Women NCT06145009 | University of Delaware | N/A |
| Recruiting | Different Dietary Patterns NCT06147440 | University of Vienna | N/A |
| Recruiting | NUTritional Impact of a Hypocaloric Hyperprotein Diet Before Obesity Surgery NCT04942093 | University Hospital, Rouen | N/A |
| Active Not Recruiting | Hearty Meals for Mom- Pilot Study of Meal Delivery for Cardiometabolic Health During Pregnancy NCT05512247 | University of Alabama at Birmingham | N/A |
| Completed | Effects of Changing Intestinal Transit Time on Gut Microbial Composition and Metabolism NCT06022302 | University of Copenhagen | N/A |
| Completed | The Impact of Goode Health Beverage on Markers of Physiological and Neurocognitive Health NCT06245382 | The University of Texas at Arlington | N/A |
| Recruiting | Prebiotic Effects in Healthy Toddlers NCT05783141 | Beneo-Institute | N/A |
| Recruiting | Nurturing Needs Study: Parenting Food Motivated Children NCT06111040 | Temple University | N/A |
| Completed | A Cross-sectional Online Survey Among Saudi Arabian Population in the Age Group 18-40 Years to Assess Whole Gr NCT06299072 | PepsiCo Global R&D | — |
| Unknown | Mad Dog Cooking Class Series: Effects on Dietary Self-efficacy, Eating Behaviors and Health Outcomes NCT05934968 | Brock University | N/A |
| Completed | Implementation of a Mediterranean Diet Program for Overweight or Obese Pregnant Women in a Low-resource Clinic NCT05868954 | Wake Forest University Health Sciences | N/A |
| Recruiting | Black Impact: The Mechanisms Underlying Psychosocial Stress Reduction in a Cardiovascular Health Intervention NCT06055036 | Ohio State University | N/A |
| Completed | Low FODMAP Diet and Gluten Free Diet in IBS NCT06923696 | Nuh Naci Yazgan University | N/A |
| Unknown | Lutein Supplementation in Healthy Children NCT05314647 | Northcentral University | N/A |
| Unknown | The Southern Italian Children, Adolescents and PaRents COhort Study on Nutrition and Health NCT05784376 | Neuromed IRCCS | — |
| Completed | Investigating the Effects of Diet and Physical Activity on Esport Performance NCT05881018 | Beneo-Institute | N/A |
| Completed | The Effects of the MIND Diet on Oxidative Stress, Inflammation and Neurodegenerative Risk Biomarkers NCT05982860 | Bartu Eren Güneşliol | N/A |
| Completed | The Stanford Plant-based Educational Study: Providers Learning About Nutrition Together (PLANT) NCT05678075 | Stanford University | N/A |
| Completed | Feasibility of Cardiovascular Health Intervention Within Evidence-based Home Visiting NCT05750407 | California Polytechnic State University-San Luis Obispo | N/A |
| Recruiting | Using Family-Based Approaches to Improve Healthy Eating for Southeast Asian Children NCT05817838 | Brown University | N/A |
| Unknown | The Effect of Konjac Grain in the Post-prandial Glycaemic Response of Healthy Subjects NCT05850949 | Universitas Katolik Widya Mandala Surabaya | N/A |
| Completed | Evaluation of Potentially Bioactive Foods With Respect to Cardiometabolic Test Variables NCT05824195 | Lund University | N/A |
| Completed | Indigenous Supported Agriculture "Go Healthy" NCT05773833 | Oklahoma State University Center for Health Sciences | N/A |
| Recruiting | With Love, Grandma ("Con Cariño, Abuelita") Pilot Study NCT05721976 | University of Miami Sylvester Comprehensive Cancer Center | N/A |
| Completed | The Impact of Food Reformulation on Energy Intake NCT05744050 | University of Liverpool | N/A |
| Completed | Food Pantry Client and Staff Preferences for Nutritious no Prep Ready-to-eat Meals NCT05593510 | University of Texas Southwestern Medical Center | N/A |
| Completed | Dietary Biomarkers Intervention Core NCT05616585 | Harvard School of Public Health (HSPH) | N/A |
| Completed | Evaluation of the "Eat Less Meat" One-month Challenge NCT05752786 | Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement | N/A |
| Completed | Impact of Protein Source on Gut Health NCT05619939 | Stony Brook University | N/A |
| Recruiting | PODER Familiar: Health Promotion for Latino Families of Children With IDD NCT05713617 | University of Texas at Austin | N/A |
| Unknown | Dietary Intervention to Stop Coronary Atherosclerosis in Computed Tomography: Long-Term Follow-Up NCT06031974 | National Institute of Cardiology, Warsaw, Poland | — |
| Completed | Twelve-year Follow-up on the Treatment of Obese Pregnant Women (TOP) Study NCT05446220 | Steno Diabetes Center Copenhagen | N/A |
| Active Not Recruiting | Discovery of Biomarkers of Intake of of Highly Consumed Foods in Mexico NCT06449170 | Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran | N/A |
| Completed | Assessment of the Rate of Oseointegration Surrounding Nano-coated Orthodontic Titanium Miniscrew NCT05898724 | Al-Azhar University | N/A |
| Completed | Understanding Food Choices in Saudi Arabia- Taxes NCT05429528 | Duke-NUS Graduate Medical School | N/A |
| Completed | Health Literacy and Obesogenic Behaviors NCT04252677 | City University of New York, School of Public Health | N/A |
| Completed | Acceptance and Usability of an App Promoting Healthy Behaviours Amongst Young Women at Increased Risk of Breas NCT05460650 | University of Manchester | N/A |
| Recruiting | Maximizing Nutrition Education to Meet Dietary and Food Security of Children and Parents NCT05196763 | Purdue University | N/A |
| Completed | Investigation of Undergraduate Lifestyle and Its Related Interventions NCT05791500 | Zhejiang Chinese Medical University | N/A |
| Unknown | Chemerin in Colorectal Cancer and Its Relationship With Diet Quality NCT06018077 | Hacettepe University | — |
| Unknown | Diet in Twin Pregnancy: the Wellness of Mother and Babies. NCT05773677 | Fondazione Policlinico Universitario Agostino Gemelli IRCCS | N/A |
| Completed | Effect Dietary Fibre Supplementation on Gut Microbiota Composition NCT06758570 | Elizabeth Simpson | N/A |
| Unknown | Designing a Personalized Diet to Reduce the Risk of Crohn's Disease Onset NCT05566587 | Mount Sinai Hospital, Canada | N/A |
| Active Not Recruiting | Super Chef - an Online Program Promoting the Mediterranean Dietary Pattern to Lower Income Families NCT05863559 | Baylor College of Medicine | N/A |
| Completed | Piloting a Web-based Personalised Nutrition App (eNutri) with UK University Students NCT05544461 | University of Reading | N/A |
| Completed | DEMETRA - ADVICE-002-2022 NCT05394779 | Advice Pharma Group srl | N/A |
| Active Not Recruiting | The Motility Mother-Child Cohort NCT05491161 | University of Copenhagen | — |
| Completed | "GameDay Ready": Evaluating a Behavioral Weight Management Program for Black Men Living in the Rural South NCT05530980 | University of South Carolina | N/A |
| Completed | Buen Provecho!: A Virtual Family-Based Intervention to Promote Health NCT05419557 | Inova Health Care Services | N/A |
| Completed | Weight Management Program for Patients With First Episode Psychosis NCT05207982 | State University of New York at Buffalo | Phase 1 |
| Completed | Culturally Optimized Messages for Latinos NCT05589740 | Harvard School of Public Health (HSPH) | N/A |
| Unknown | The Effect of Vegetarian Diet on Patients With Metabolic Associated Fatty Liver Disease NCT05443581 | Xinhua Hospital, Shanghai Jiao Tong University School of Medicine | N/A |
| Active Not Recruiting | Dietary Intervention to Improve Kidney Transplant Outcomes NCT05449496 | University of California, Davis | N/A |
| Completed | Maternal Risk Factors for Autism Spectrum Disorders: A Case-Control Approach NCT05453708 | Walden University | — |
| Completed | Mobile Messaging for Improved Nutrition NCT05374837 | Rutgers, The State University of New Jersey | N/A |
| Unknown | Effect of a Vegetarian Meal on the Physiology of Insulin Response in Patients With Type 2 Diabetes Mellitus an NCT06152536 | IRCCS San Raffaele | N/A |
| Unknown | A Comprehensive ONline Program for Cognitive Enhancement, Reassurance and Training NCT05401747 | London Health Sciences Centre Research Institute OR Lawson Research Institute of St. Joseph's | N/A |
| Completed | SSS and the Impact of Portion Size on Daily Energy Intake NCT05399836 | University of Liverpool | N/A |
| Unknown | Aerobic Training and Diet on the Immune System in Postmastectomy Patients Receiving Chemotherapy NCT05605808 | Cairo University | N/A |
| Completed | The Impact of Chokeberry Bioproducts on Metabolic Parameters and Antioxidant Potential NCT06435130 | Medical University of Bialystok | N/A |
| Active Not Recruiting | The PASTDUe Nutrition Ecosystem Project (PASTDUe) NCT05127109 | Duke University | Phase 4 |
| Completed | Independent Effects of High-cholesterol (High-egg) and High-saturated Fat Diets on LDL-cholesterol NCT05267522 | University of South Australia | N/A |
| Unknown | Impact of Mindfulness Program on Perceived Wellness, Eating Habits and Relationship to Food NCT05233046 | Aspire Nutrition, LLP | N/A |
| Completed | Effects of Hardaliye, a Fermented Grape Drink, on Oxidative Stress, Lipid Profile and Blood Pressure in Young NCT05722600 | Medipol University | N/A |
| Completed | The Effects of External Cues Versus Internal Cues Messaging on Heart Rate Variability and Affect NCT05309941 | University of Delaware | N/A |
| Completed | Medium Chain Fatty Acids and Ketones NCT06289296 | University of Copenhagen | N/A |
| Terminated | Networks of Bacterium-Metabolite Interactions in the Small Intestine NCT04978077 | Insel Gruppe AG, University Hospital Bern | N/A |
| Completed | Back to ECE Safely With SAGE: Reducing COVID-19 Transmission in Hispanic and Low-income Preschoolers NCT05178290 | Arizona State University | N/A |
| Terminated | Low Carbohydrate Small Intestine Study NCT04976686 | Insel Gruppe AG, University Hospital Bern | N/A |
| Completed | SEP and the Impact of Portion Size on Daily Energy Intake NCT05173376 | University of Liverpool | N/A |
| Completed | Home Food Delivery for Diabetes Management in Patients of Rural Clinics NCT04876053 | University of Arkansas | N/A |
| Completed | Acute Effects of Dietary Medium-chain Fatty Acids on Lipid Profile NCT06368271 | University of Copenhagen | N/A |
| Completed | Effect of Pectin and Inulin Fibre Supplementation on Glucose and ANS Modulation NCT06480799 | Elizabeth Simpson | N/A |
| Completed | Models of Nutrition From Continuous Glucose Monitors NCT04991142 | Texas A&M University | — |
| Recruiting | COmbinAtion Therapy of dieT With biologicalS for Crohn's Disease: the OATS Study NCT04946448 | Universitaire Ziekenhuizen KU Leuven | N/A |
| Completed | Healthy Juntos Pilot Study NCT03986190 | University of Miami | N/A |
| Active Not Recruiting | Free Living Food Waste Management and Diet Quality Improvement Using Smart Intervention and Food Image Applica NCT05061888 | Pennington Biomedical Research Center | N/A |
| Recruiting | Food Prescriptions to Promote Affordable Diets NCT05309395 | Kaiser Permanente | Phase 3 |
| Completed | eCulinary Medicine Emphasizing Herbs/Spices to Increase Vegetable Intake NCT05587855 | Texas Tech University | N/A |
| Unknown | The Effect of a Plant-based Diet on the Active Rheumatoid Arthritis Activity. NCT05911880 | Instituto Nacional de Cardiologia Ignacio Chavez | N/A |
| Completed | Plasma, Urine and Tear Omics Changes in Different Diets NCT04984642 | Second Affiliated Hospital, School of Medicine, Zhejiang University | N/A |
| Completed | Examining Validity and Sensitivity of Pressure-Mediated Reflection Spectroscopy NCT04056624 | East Carolina University | N/A |
| Completed | Healthy Food Prescription Incentive Program NCT04725630 | University of Calgary | N/A |
| Completed | Environmental Labelling in a Virtual Supermarket NCT04909372 | Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement | N/A |
| Completed | Mediterranean Enriched Diet for Tackling Youth Obesity NCT04719052 | Fundació Eurecat | N/A |
| Completed | Continuous Observations of Behavioural Risk Factors in Asia (COBRA) NCT05136872 | National University of Singapore | — |
| Completed | Increasing Availability of Lower Energy Meals on Food Choice and Intake NCT04893213 | University of Liverpool | N/A |
| Completed | Interactions Between Diet, Microbiome and Abiotic Conditions in the Gut NCT04804319 | University of Copenhagen | — |
| Completed | Increasing Adoption of Fruits and Vegetables Into Family Diet NCT04827654 | University of Texas at Austin | N/A |
| Completed | Vegan Diet, Amla Fruits and Uric Acid NCT04801745 | Fu Jen Catholic University | N/A |
| Unknown | Prebiotic EffecT InfanTs NCT04791956 | Beneo-Institute | N/A |
| Completed | Digital Intervention To Improve Diet Quality NCT04098016 | Duke University | N/A |
| Active Not Recruiting | Protein and Performance (PROPER) in Endurance Athletes NCT05426447 | University of Copenhagen | N/A |
| Active Not Recruiting | Discovery of Biological Signatures for Cruciferous Vegetable Intake (Single Serving) NCT04641026 | Oregon State University | N/A |
| Completed | Koa Family Study--A Community-Based Intervention to Improve Health and Well-Being NCT04662593 | University of California, Davis | N/A |
| Completed | Mediterranean Diet and Mushrooms NCT04259229 | Purdue University | N/A |
| Completed | Two Different Dietary Interventions for Girls With Polycystic Ovary Syndrome NCT05768724 | Gazi University | N/A |
| Completed | Pre-meal High-performance Inulin Supplementation in Healthy Non-diabetic Subjects NCT04994353 | Universitas Katolik Widya Mandala Surabaya | N/A |
| Unknown | Correlations Between Nutrition and Urine Spot Checks Via a Urinary Self-test NCT04621968 | Innopsys | — |
| Unknown | Systematic Review of Health App Gamification for Lifestyle Intervention Adherence NCT04633070 | University of Toronto | — |
| Completed | Acute Meat and Alternative Intake (PRotEin DIet SatisfacTION Trial 3) NCT04545398 | University of Auckland, New Zealand | N/A |
| Completed | Olfactory and Taste Changes During Fasting Mimicking Diet (FMD) NCT04529161 | Uniter Onlus | N/A |
| Completed | Time Restricted Eating Outcomes in Multiple Sclerosis NCT04389970 | University of Alabama at Birmingham | N/A |
| Unknown | Effects of Very Low Calorie Diet vs Metabolic Surgery on Weight Loss and Obesity Comorbidities NCT04583683 | Catholic University of the Sacred Heart | N/A |
| Unknown | Combination of Medium Cut-off Dialyzer Membrane and Diet Modification to Alleviate Residual Uremic Syndrome of NCT04247867 | University Medical Centre Ljubljana | N/A |
| Unknown | The Effect of Combining Medium Cut Off Dialysis Membrane and Diet Modification on Reducing of Inflammation Res NCT04260412 | University Medical Centre Ljubljana | N/A |
| Completed | Mushroom Ingestion Study NCT04257201 | Purdue University | N/A |
| Completed | Delicious Eating for Life in Southern Homes NCT04302727 | University of North Carolina, Chapel Hill | N/A |
| Completed | Improvement of Physical and Physiological Parameters Through the Use of a Mobile App NCT05093803 | University of Alicante | N/A |
| Completed | Effectiveness of the Snackability Smartphone Application to Improve Quality of the Snack Intake, General Diet NCT05302830 | Florida International University | N/A |
| Unknown | Proper Nutrition And Its Relation To Oral Diseases In Covid -19 Era NCT04434014 | October University for Modern Sciences and Arts | — |
| Completed | Diet, Body Composition, Lifestyle and Cardiovascular Health of Healthy and Active Adults From Slovenia NCT04379622 | Barbara Jakše s.p. | — |
| Completed | Effect of kcal and PACE Labelling on Self-served Portion Size NCT04340804 | University of Liverpool | N/A |
| Completed | Increased Proportion of Lower Energy Density Items vs. Nutritional Labelling at an Online Supermarket NCT04340791 | University of Liverpool | N/A |
| Completed | Insulin Sensitivity Response to High-Intensity Training in Insulin Resistance During Pregnancy NCT04830995 | Cairo University | N/A |
| Completed | Creating Healthier Communities Through Meaningful Partnerships: A Model From the National African American Mal NCT04787978 | Ohio State University | N/A |
| Completed | Impact of Healthy Diet on Metabolic Health in Men and Women NCT04062682 | Örebro University, Sweden | N/A |
| Completed | Postprandial Inflammation in Rheumatoid Arthritis NCT04247009 | Göteborg University | N/A |
| Completed | Pilot Social Network Weight Loss Intervention NCT04273503 | Mayo Clinic | N/A |
| Completed | The UnProcessed Pantry Project (UP3) NCT04241133 | Montana State University | N/A |
| Completed | Community Agriculture Nutritional Enterprises (CANE) Meal Program NCT04237571 | Dawn Brewer | N/A |
| Completed | Nutrition, Vision, and Cognition in Sport Study: Beef NCT04427852 | Texas A&M University | N/A |
| Unknown | mDASHNa-CC APP to Support a Healthy Diet and Hypertension Control for Chinese Canadian Seniors NCT03988894 | University of Toronto | EARLY_Phase 1 |
| Completed | Effects of Ketogenic Diet in Body Builders NCT04629365 | University of Padova | N/A |
| Completed | Promoting Healthier Eating Among Children in Restaurants NCT04334525 | State University of New York at Buffalo | N/A |
| Completed | The Impact of Dietary Protein on the Metabolome NCT05377892 | Stony Brook University | N/A |
| Unknown | Fruit and Vegetable Intervention in Lactating Women to Reduce Breast Cancer Risk NCT04374747 | University of Massachusetts, Amherst | N/A |
| Completed | CTSI Pilot: Improving Adherence to Diabetic Diet NCT04051008 | State University of New York at Buffalo | N/A |
| Completed | Effects of a Daily Time-Restricted Feeding Protocol on Diet Quality NCT04348019 | Arizona State University | N/A |
| Completed | Barley Beta-glucan, Glycemic Control, and Appetite NCT06146322 | Washington State University | N/A |
| Completed | Cooking as a Health Behavior in College Students NCT04084028 | University of Vermont | N/A |
| Terminated | Chicory Fiber Effect on Satiety and GI Tolerance NCT04067362 | University of Minnesota | N/A |
| Completed | Increasing Availability of Lower Energy Meals vs. Menu Energy Labelling on Food Choice NCT04336540 | University of Liverpool | N/A |
| Completed | Glycemic Index/Saturated Fatty Acid Diet and Hepatic Fat NCT04054297 | Maastricht University Medical Center | N/A |
| Completed | Impact of a Plant-Based Diet on Indices of Cardiovascular Health in African Americans NCT05344287 | The University of Texas at Arlington | — |
| Completed | Hypertension DASH Diet and Salt Free Diet NCT06117072 | Nuh Naci Yazgan University | N/A |
| Completed | Sustainability of MOVE UP Lifestyle Intervention NCT03963830 | University of Pittsburgh | N/A |
| Completed | Effectiveness of Nutrition Education Intervention on Glycemic Control (HbA1c) NCT04433598 | Universiti Putra Malaysia | N/A |
| Completed | Impact of BC Farmers' Market Nutrition Coupon Program on Diet Quality and Psychosocial Well-being of Low-incom NCT03952338 | University of Calgary | N/A |
| Unknown | Investigate Beneficial Effect of Herbal Tea in Jordanian Adults NCT04093128 | Dr.Ruba Musharbash | N/A |
| Unknown | Substitution of Sulfonylureas With New Generation of Hypoglycemic Drugs for the Treatment of Type 2 Diabetes M NCT04272359 | University of Milan | — |
| Completed | Healthy Eating Education for Latinos NCT04724382 | Harvard School of Public Health (HSPH) | N/A |
| Completed | Tolerance and Palatability of 10-day Supplementation With Hemp Oil, Calamari Oil, and Broccoli Extract in Heal NCT06081140 | Standard Process Inc. | N/A |
| Recruiting | ESAN II - Energy Sensing in Depression NCT05432362 | Medical University of Graz | N/A |
| Completed | Testing the Effects of Singapore's Front-of-Pack Healthier Choice Symbol Label With or Without a Physical Acti NCT04172337 | Duke-NUS Graduate Medical School | N/A |
| Completed | Warning Labels and College Students' Sugar-Sweetened Beverage Intake NCT04435145 | University of Michigan | N/A |
| Completed | Cereals and Intestinal Function NCT04019457 | University of Vienna | N/A |
| Unknown | Effects of Diet Control and Resistance Exercise Training on Obesity Adults With Knee Osteoarthritis NCT03973463 | Chang Gung Memorial Hospital | N/A |
| Completed | Acute Effects of Fitness Drink Formulas on Energy Expenditure and Fat Metabolism NCT04455009 | University of Central Florida | N/A |
| Completed | Mobile Goal-setting Intervention to Improve Vegetable Intake Among Young College Students NCT04242693 | Indiana University | N/A |
| Completed | Impact an Educational Multimodal Intervention to Improve Healthy Habits in Adolescents. NCT07065097 | University of Extremadura | N/A |
| Completed | Effect of High Protein Diet in Stroke Patients With Low Muscle Mass NCT04295044 | Chang Gung Memorial Hospital | Phase 2 |
| Completed | Effects of Fasting-Mimicking Diet on Central and Peripheral Components of Fatigue, Muscular Resistance NCT04476615 | Universita di Verona | N/A |
| Completed | Promoting Nutrition and Physical Activity in Family Child Care NCT04372823 | University of South Carolina | — |
| Completed | SWITCH Implementation Effectiveness Trial NCT04045288 | Iowa State University | N/A |
| Completed | Diets, Lipoproteins and Inflammation Markers NCT05423457 | Buddhist Tzu Chi General Hospital | N/A |
| Completed | Evaluation of Demonstrations to End Childhood Hunger - CN DietQual NCT04318873 | USDA Food and Nutrition Service | N/A |
| Completed | Long-term Benefits of Abdominal Fat Loss in Abdominally Obese Dyslipidemic Patients (SYNERGIE Study) NCT06158191 | Laval University | N/A |