Food Allergy

172 registered clinical trials studyying Food Allergy — 35 currently recruiting.

Status	Trial	Sponsor	Phase
Not Yet Recruiting	Early Introduction and Sustained Ingestion (EISI) Using Two Educational Opportunities in Infants NCT07321522	Stanford University	N/A
Not Yet Recruiting	EmoTIChealth: Promoting Adolescent Health Through a Serious Game. NCT07212530	University of Valencia	N/A
Recruiting	PK/PD Study of IN-001 Sublingual Spray in Healthy Adults NCT07210320	Insignis Therapeutics, Inc.	Phase 1
Recruiting	Omalizumab Weight-Based Dosing Efficacy Trial NCT06943534	Massachusetts General Hospital	Phase 2
Not Yet Recruiting	Early Supplementation for Cow's Milk Allergy Prevention NCT06652698	Medical University of Warsaw	N/A
Not Yet Recruiting	Efficacy and Safety of Egg Ladders in Children With IgE-Mediated Hen's Egg Protein Allergy NCT07040111	Medical University of Warsaw	N/A
Recruiting	Trophallergen Prick Tests (PT) : Influence of Food Sample Shelf Life on the Reproducibility of PT Results NCT06872996	Centre Hospitalier Régional d'Orléans	N/A
Not Yet Recruiting	Endomicroscopic Evaluation of Food-induced Gastrointestinal Mucosal Alteration NCT06792838	Cook Children's Health Care System	N/A
Recruiting	Pectin Intervention Study and Long-term Follow-up in Lipid Transfer Proteins Allergic Patients NCT06558526	Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud	N/A
Recruiting	Environmental Exposure to Heavy Metals, Nanoparticles, and Emergent Contaminants and Risk of Allergic Diseases NCT06529913	Fondazione Policlinico Universitario Agostino Gemelli IRCCS	N/A
Recruiting	Effectiveness and Safety of Milk Ladders in Children with IgE-Mediated Cow's Milk Protein Allergy NCT06664918	Medical University of Warsaw	N/A
Recruiting	Randomized Controlled Trial of Slow Multiallergen Oral Immunotherapy in Young Children NCT06533462	Karolinska Institutet	N/A
Not Yet Recruiting	Evaluation of the Effect of Life With Food Allergy Education NCT06509737	Ankara Yildirim Beyazıt University	N/A
Recruiting	Effect of Omalizumab in the Skin of Food Allergy Patients NCT06618963	National Jewish Health	Phase 4
Active Not Recruiting	The Basophil Activation Test For Egg Allergy NCT06559319	Xia Peng	—
Recruiting	Observatory on Cow's Milk Protein Allergy NCT06085118	Nutricia Nutrition Clinique	—
Active Not Recruiting	FeNO as a Marker of Allergic Reactions to OFC and Response of OMA Treatment in Multiple FA NCT06437171	AAADRS Clinical Research Center	Phase 4
Recruiting	Boiled Tree Nut for Oral Immunotherapy in Food-allergic Children NCT06467994	Chinese University of Hong Kong	Phase 2
Recruiting	Short-Term Linvoseltamab Treatment on Top of Chronic Dupilumab Treatment for Adults With Severe Immunoglobulin NCT06369467	Regeneron Pharmaceuticals	Phase 1
Recruiting	Stepwise Heat-Denaturated Protein Introduction for Tolerance Induction in Food Allergy NCT06380673	Universitaire Ziekenhuizen KU Leuven	N/A
Active Not Recruiting	The Egg Up Trial - Testing a New Treatment Pathway for Infants With Newly Diagnosed Egg Allergy NCT06273605	Murdoch Childrens Research Institute	N/A
Recruiting	Efficacy of Cashew Nut Protein Immunotherapy NCT06328504	Medical University of Warsaw	N/A
Recruiting	Efficacy and Safety of Low-dose Sesame Oral Immunotherapy in Pediatric Patients NCT06261554	Medical University of Warsaw	N/A
Recruiting	Analysis of the Prevalence of Sensitization to Plants Containing Gibberellins Using Realistic Skin Prick Tests NCT06183398	University Hospital, Montpellier	N/A
Recruiting	Michigan Food and Atopic Dermatitis (M-FAD) Program - Molecular Analytics Project NCT06300697	University of Michigan	N/A
Unknown	Quality of Life in Food Allergy: Validation of Three Mini-questionnaires NCT06112873	Centre Hospitalier Universitaire de Besancon	—
Recruiting	Thresholds In Food Allergy evaluaTion And predictioN NCT06038019	Hamilton Health Sciences Corporation	—
Unknown	Improved Diagnostics in Food Allergy Study NCT06097572	Imperial College London	N/A
Recruiting	Clinical Versus Home Introduction of Milk in Children with Non-IgE-mediated Cow's Milk Allergy NCT05785299	Martini Hospital Groningen	N/A
Active Not Recruiting	Understanding the Immune System's Role in Tree Nut and Peanut Allergies: Key Biomarkers for Diagnosis and Trea NCT06554691	Luxembourg Institute of Health	—
Unknown	Food Allergy in the Brain NCT05839405	King's College London	—
Recruiting	TRADE Trial - Tree Nut Immunotherapy Route Development and Evaluation NCT05521711	Hamilton Health Sciences Corporation	N/A
Recruiting	Evaluating the Safety and Efficacy of Oral Encapsulated Microbiota Transplantation Therapy in Peanut Allergic NCT05695261	Rima Rachid	Phase 2
Terminated	Long-term Extension Study of Ligelizumab in Food Allergy NCT05678959	Novartis Pharmaceuticals	Phase 3
Unknown	Development of Peanut, Sesame, and Tree Nut Allergy in Polish Children at High Risk of Food Allergy NCT05662800	Medical University of Warsaw	—
Enrolling By Invitation	Induction of Sustained Unresponsiveness to Sesame Using High- and Low-dose Sesame Oral Immunotherapy NCT05923216	Medical University of Warsaw	N/A
Enrolling By Invitation	Oral Immunotherapy in Young Children With Food Allergy NCT05738798	Deventer Ziekenhuis	N/A
Unknown	The Clinical Impact of the Basophil Activation Test to Diagnose Food Allergy NCT05309772	King's College London	N/A
Active Not Recruiting	Allergenicity Assessment of Green Marine Macroalga Ulva sp. NCT06452381	Meir Medical Center	—
Completed	JAK Inhibition in Food Allergy NCT05069831	Icahn School of Medicine at Mount Sinai	Phase 1
Unknown	Relation Between Adverse Reactions to Food, Physical Performance and Health in a Mediterranean Population NCT05802017	Universidad Politecnica de Madrid	N/A
Unknown	High and Low Dose Oral Sesame Immunotherapy - Comparison of Efficacy and Safety NCT05158413	Medical University of Warsaw	N/A
Terminated	Open-label Extension Study of ADP101 NCT05243719	Alladapt Immunotherapeutics, Inc.	Phase 1 / Phase 2
Recruiting	EPAP, Interviewstudy NCT06192914	Charite University, Berlin, Germany	—
Recruiting	Mucosal IgE to Improve Diagnosis of Food Allergy and Food Hypersensitivity NCT05259826	University of Erlangen-Nürnberg Medical School	N/A
Unknown	The Quality of Life of Mothers of Children With Food Allergy NCT04740632	Federico II University	N/A
Recruiting	Observatory of the Lille Paediatric Allergy Unit NCT06634992	Lille Catholic University	—
Completed	Preventing Anaphylaxis With Acalabrutinib NCT05038904	Johns Hopkins University	Phase 2
Withdrawn	STEP-IT-UP - Peanut Allergy Study for Infants NCT04761835	Johns Hopkins University	Phase 2
Completed	Fast Allergy Sensitivity Test NCT05072665	Clinique du Trocadéro	N/A
Unknown	The Feasibility of Systemic Reaction After Contact Exposure to the Allergenic Food in Children With Known Food NCT05080127	Meir Medical Center	N/A
Completed	The Incidence of Venous Thromboembolism in Atopic Dermatitis NCT04969653	Momentum Data	—
Completed	Impact of an Educational Tool on Quality of Life and Anxiety in Parents of Children With Nut Allergy NCT05458882	Children's Health Ireland	N/A
Completed	The Impact of an Evidence-based Myth-busting Information Intervention on Maternal Food Allergy Related Quality NCT06221540	Children's Health Ireland	N/A
Terminated	Gastrointestinal STRING Test With Oral Immunotherapy NCT04943744	Stanford University	EARLY_Phase 1
Completed	ADP101 for Oral Immunotherapy in Food-Allergic Children and Adults NCT04856865	Alladapt Immunotherapeutics, Inc.	Phase 1 / Phase 2
Active Not Recruiting	Systems Biology of Early Atopy NCT04798079	National Institute of Allergy and Infectious Diseases (NIAID)	—
Completed	Hydroponic Cultivation in Systemic Nickel Allergy Syndrome NCT05232890	Catholic University of the Sacred Heart	N/A
Terminated	Virtual Reality Technology Versus Standard Technology During Pediatric Oral Food Challenge NCT04376242	Stanford University	N/A
Completed	Dietary Intervention in Food Allergy NCT06386081	Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud	N/A
Completed	Threshold Dose Distribution for Pistachio Allergy NCT06589232	Central Hospital, Nancy, France	—
Unknown	Skin Barrier Abnormalities and Oxidative Stress Response NCT04606615	National Jewish Health	—
Unknown	Skin Barrier Assessment in Pregnancy and at Birth NCT04445298	National Jewish Health	—
Unknown	Safety of Oral Food Challenge With Cow's Milk Proteins in Children With Food Allergy NCT04312438	Wroclaw Medical University	N/A
Completed	Clinical Study Using Biologics to Improve Multi OIT Outcomes (COMBINE) NCT03679676	Stanford University	Phase 2
Completed	Efficacy and Saffety of Oral Immunotherapy to Pistachio NCT05698030	Central Hospital, Nancy, France	—
Terminated	Infants Fed an Amino Acid-based Formula NCT04127656	Abbott Nutrition	N/A
Completed	Behandling af Boern Med Foedevareallergi Med Omalizumab (Xolair) NCT04037176	Carsten Bindslev-Jensen	Phase 4
Unknown	Allergology: Information, Data and Knowledge Organization NCT04887441	University Hospital, Montpellier	—
Completed	Immune Basis and Clinical Implications of Threshold-based Phenotypes of Peanut Allergy NCT03907397	Scott Sicherer	Phase 2
Terminated	Protection From Food Induced Anaphylaxis by Reducing the Serum Level of Specific IgE (Protana). NCT03964051	Carsten Bindslev-Jensen	Phase 4
Completed	Low Dose Multi-OIT for Food Allergy (LoMo) NCT03799328	The Hospital for Sick Children	Phase 2
Terminated	Effectiveness of Dupilumab in Food Allergic Patients With Moderate to Severe Atopic Dermatitis NCT04462055	UMC Utrecht	—
Completed	Influence of Persistent Food Allergy on Nutritional Status of Children With Food Allergy NCT05937061	University Medical Centre Ljubljana	—
Completed	Short-term Topical Application to Prevent Atopic Dermatitis NCT03871998	University College Cork	N/A
Terminated	Pilot Study on Immunotherapy for the Treatment of Persistant Peanut Allergy NCT04974970	University Hospital, Geneva	Phase 1 / Phase 2
Unknown	Diagnostic Equivalence of the Skin Prick Test Tape vs. Conventional Skin PrickTest NCT03820154	Prof. Dr. Claus Bachert BVBA	N/A
Completed	Healthy Meals: A Restaurant-based Study to Promote Healthy and Allergy Adapted Diet NCT03826576	University Rovira i Virgili	N/A
Completed	Intervention in Chronic Pediatric Patients and Their Families. NCT04476433	University of Valencia	N/A
Completed	Early Origins of Allergy and Asthma NCT04186949	Pontificia Universidad Catolica de Chile	—
Completed	Improving the Safety of Oral Immunotherapy for Cow's Milk Allergy NCT02216175	Imperial College London	N/A
Recruiting	Prescreening Protocol to Enroll in Food Allergy Clinical Studies at a Single Site NCT03539692	Stanford University	—
Completed	A Study to Assess Primarily the Tolerability and Safety of SAR439794 After Repeated Sublingual Daily Administr NCT03463135	Sanofi	Phase 1
Terminated	Study to Assess Tolerance of Traces in Peanut/Tree Nut Allergic Children. NCT03680066	University Hospital, Geneva	N/A
Completed	Mast Cell Activation Test in Allergic Disease NCT03406325	Hong Kong Sanatorium & Hospital	—
Unknown	Basophil Activation Test to Diagnose Food Allergy NCT03309488	King's College London	—
Active Not Recruiting	Detection of Metabolite Biomarkers for the Early Diagnosis and Prognosis of Cow's Milk Allergy in Children NCT04249973	University Ghent	—
Completed	Safer Food Allergy Management for Adolescents NCT03284372	University of Pennsylvania	N/A
Completed	Efficacy of Lyophilized Food Extracts for Skin Prick Tests and Atopy Patch Test at Different Storage Time NCT03645629	Mahidol University	N/A
Completed	Effect of Mediterranean Diet During Pregnancy on the Onset of Overweight and Obesity in the Offspring NCT03337802	Federico II University	N/A
Completed	Anxiety About Casual Exposure to Food Allergens NCT03349047	Icahn School of Medicine at Mount Sinai	N/A
Withdrawn	Evaluating Skin Barrier Dysfunction in Infants at High Risk of Atopy NCT03089476	National Jewish Health	N/A
Completed	The Basophil Activation Test as a Diagnostic Tool in Pediatric Food Allergy NCT03265262	Assistance Publique Hopitaux De Marseille	N/A
Completed	The Effect of Per Oral Immunotherapy in Severe Milk, Peanut and Egg Allergy in Adults NCT03361072	Helsinki University Central Hospital	N/A
Completed	Multi OIT to Test Immune Markers After Minimum Maintenance Dose NCT03181009	Kari Christine Nadeau, MD PhD	Phase 2
Completed	Introduction and Maintenance of Still Eating Protein Blends in Support of Infant Nutritional Goals NCT03667118	Northwestern University	N/A
Completed	Registry of Food Allergy Oral Immunotherapy Treatment NCT03059589	Food Allergy Support Team	—
Completed	Inhibition of Anaphylaxis by Ibrutinib NCT03149315	Ann & Robert H Lurie Children's Hospital of Chicago	Phase 2
Completed	Basophile Activation Testing (BAT) in Hazelnut Allergy (Hazelnut BAT Study) NCT03079206	University of Zurich	N/A
Unknown	Efficacy of Local Food Extracts at Different Storage Times NCT02774629	Mahidol University	—
Completed	Staff Management About Food Allergy Into ResTaurants NCT03346148	Centre Hospitalier Régional Metz-Thionville	—
Completed	E-B-FAHF-2, Multi OIT and Xolair for Food Allergy NCT06103656	New York Medical College	Phase 2
Unknown	E-B-FAHF-2, Multi OIT and Xolair (Omalizumab) for Food Allergy NCT02879006	Xiu-Min Li	Phase 2
Completed	Longitudinal Follow-up Study for Food Allergies NCT03234764	Stanford University	—
Completed	Multi Immunotherapy to Test Tolerance and Xolair NCT02626611	Kari Christine Nadeau	Phase 2
Completed	Pertussis Immunisation and Food Allergy NCT02490007	Telethon Kids Institute	—
Completed	iFAAM: The Impact of Proton-pump Inhibitors (Antacids) on Threshold Dose Distributions NCT02552537	University of Zurich	Phase 4
Recruiting	Natural History and Genetics of Food Allergy and Related Conditions NCT02504853	National Institute of Allergy and Infectious Diseases (NIAID)	—
Completed	Study Using Xolair in Rush Multi Oral Immunotherapy in Multi Food Allergic Patients NCT02643862	Stanford University	Phase 1 / Phase 2
Completed	Self-injection and Self-management NCT02417493	Icahn School of Medicine at Mount Sinai	N/A
Completed	Partially Hydrolyzed Whey Formula in Cow's Milk Allergic Patients NCT02397876	Icahn School of Medicine at Mount Sinai	N/A
Completed	FARE Peanut SLIT and Early Tolerance Induction NCT02304991	University of North Carolina, Chapel Hill	Phase 2
Active Not Recruiting	Can Vitamin D Supplementation in the First Year of Life Prevent Food Allergy in Infants? The VITALITY Trial: P NCT02112734	Murdoch Childrens Research Institute	Phase 4
Completed	Integrated Approaches to Food Allergen and Allergy Risk Management NCT02295397	University of Zurich	N/A
Completed	Efficacy and Safety of Viaskin Milk in Children With IgE-Mediated Cow's Milk Allergy NCT02223182	DBV Technologies	Phase 1 / Phase 2
Terminated	Evaluation of Potential Allergenicity of New Wheat Varieties NCT02341040	University of Colorado, Denver	—
Completed	Intranasal Diagnostics in Food Allergy: a Feasibility Study NCT02159833	Imperial College London	N/A
Completed	Improvement of Foodallergy Diagnostic in Gastrointestinal Tract NCT03151252	University of Erlangen-Nürnberg Medical School	N/A
Unknown	OIT Effect on FAQLQ NCT02375360	Assaf-Harofeh Medical Center	—
Completed	The Development of Novel Clinical Tests to Diagnose and Monitor Asthma in Preschool Children NCT02743663	The Hospital for Sick Children	—
Unknown	Immune Responses in Hen's Egg Oral Immunotherapy NCT03744325	Helsinki University Central Hospital	N/A
Completed	Randomized Evaluation of Ten Allergy Skin Prick Test Devices NCT03509766	Johns Hopkins University	N/A
Completed	Prevention and Management of Food Allergies NCT02377284	University of Pennsylvania	N/A
Completed	Encouraging Allergic Young Adults to Carry Epinephrine NCT02354729	University of Pennsylvania	N/A
Completed	Baked Egg or Egg Oral Immunotherapy for Children With Egg Allergy NCT01846208	Hugh A Sampson, MD	Phase 2
Completed	Assessing Risk of Food Insecurity Within Households of Children With Food Allergy NCT01897506	Arkansas Children's Hospital Research Institute	—
Completed	Effects of Montelukast in Asthmatic Children With and Without Food Allergy NCT01618929	Hacettepe University	Phase 4
Unknown	Vitamin A Supplementation at Birth and Atopy in Childhood NCT01779180	Bandim Health Project	—
Completed	Peanut Reactivity Reduced by Oral Tolerance in an Anti-IgE Clinical Trial NCT01781637	Boston Children's Hospital	Phase 1 / Phase 2
Completed	The Effect of Per Oral Immunotherapy in Severe IgE Mediated Egg, Milk, and Nut Allergy in Adults NCT01822353	Helsinki University Central Hospital	N/A
Completed	Contrast-enhanced Ultrasound in Patients With Crohn´s Disease and Food Allergy NCT05768971	Friedrich-Alexander-Universität Erlangen-Nürnberg	—
Completed	Molecular Analysis of IgE Antibodies in Walnut Allergic Patients NCT02295267	University of Zurich	N/A
Completed	Prevalence of Food Allergies to Proteins From Different Legumes NCT01728168	University of Jena	—
Completed	One-year Survey of Anaphylaxis in Outpatient Children Allergic to Peanuts, Walnuts/Hazelnuts, Shellfish NCT02640560	Stefania La Grutta, MD	—
Completed	An Innovative Probiotic Product With Antiallergic Properties NCT04738565	Children's Memorial Health Institute, Poland	N/A
Completed	Inhibitory Receptors in Eosinophils of Atopic Subjects NCT01489293	Meir Medical Center	—
Completed	Skin Prick Test for the Diagnosis of Food Allergy- a Comparison of Different Commercial Extracts and Raw Food NCT01508299	Meir Medical Center	N/A
Unknown	Nutrition in Children With Food Allergy NCT01583907	Federico II University	—
Completed	Atopy Patch Test in Children With Atopic Dermatitis NCT02552979	Mahidol University	—
Unknown	Treatment of IgE Associated Eczema With Omega-3 Long Chain Polyunsaturated Fatty Acids in Infancy and the Deve NCT01473823	Ostergotland County Council, Sweden	N/A
Unknown	Evaluation of the Sphingolipid Metabolite S1P as a Novel Biomarker in Food Allergy NCT01776489	Medical University of Vienna	—
Completed	Improving Nutrient Intake and Growth in Children With Multiple Food Allergies NCT01571830	Medical College of Wisconsin	—
Completed	Sublingual Immunotherapy for Peanut Allergy and Induction of Tolerance NCT01373242	University of North Carolina, Chapel Hill	Phase 1 / Phase 2
Completed	Persistence of Oral Tolerance to Peanut NCT01366846	National Institute of Allergy and Infectious Diseases (NIAID)	Phase 2
Completed	Use of Hypoallergenic (H.A.) Cereals in Children With Diagnosed Allergy to Wheat NCT01332084	Société des Produits Nestlé (SPN)	N/A
Enrolling By Invitation	Molecular Basis of Food Allergy NCT01832324	Children's Hospital of Philadelphia	—
Completed	Crustacean Allergy and Dust Mites Sensitization NCT01634737	Niguarda Hospital	—
Terminated	An Elimination Diet Using a New Amino Acid Based Formula: Immunological and Clinical Effects in Cow's Milk All NCT01109966	Nutricia Research	N/A
Completed	Atopy Patch Test in Children With Food Allergy-related Gastrointestinal Symptoms NCT01164293	Mahidol University	Phase 1
Completed	Trichuris Suis Ova in Peanut and Tree Nut Allergy NCT01070498	Beth Israel Deaconess Medical Center	Phase 1
Completed	Endomicroscopy in Patients With Food Allergy: a New Diagnostic Option NCT01072084	University of Erlangen-Nürnberg Medical School	—
Completed	Adherence to Self-care Regimens for Young People With Food Allergy NCT01006382	Brighton & Sussex Medical School	—
Completed	Quality of Life in Food Allergic Families NCT01054950	University of Michigan	N/A
Completed	Omalizumab in the Treatment of Peanut Allergy NCT00949078	Johns Hopkins University	Phase 2
Completed	Assessment of Quality of Life in Food Allergic Children NCT01480427	Jacqueline Wassenberg	—
Unknown	Mixed Tree Nut Food Challenges NCT02070263	Arkansas Children's Hospital Research Institute	—
Unknown	Analysis of Immunological Reactions to Foods in Birch Pollen-Allergic Patients NCT00787631	Medical University of Vienna	—
Unknown	The Cork BASELINE Birth Cohort Study NCT01498965	National Children's Research Centre, Ireland	—
Completed	Role of Recombinants in Peach Allergy NCT00715156	Niguarda Hospital	—
Unknown	Therapeutic Effect of Chinese Herbal Medicine on Food Allergy NCT00602160	Li, Xiu-Min, M.D.	Phase 2
Completed	Dietary Intake in Adults From the GA2LEN Folow-up Survey NCT03251157	Johns Hopkins Bloomberg School of Public Health	—
Completed	Polish Mother and Child Cohort Study (REPRO_PL) - Follow up of the Children. NCT01861548	Medical University of Lodz	—
Completed	Promoting Tolerance to Peanut in High-Risk Children NCT00329784	National Institute of Allergy and Infectious Diseases (NIAID)	Phase 2
Completed	The Diagnosis of Oral Allergy Syndrome Through the Use of a Structured Questionnaire NCT00854958	Royal Brompton & Harefield NHS Foundation Trust	—
Recruiting	Data and Sample Collection Study to Elucidate the Mechanisms of Eosinophilic Disorders NCT00267501	Children's Hospital Medical Center, Cincinnati	—
Completed	Primary Prevention of Atopic Disease by Perinatal Administration of Probiotics NCT00200954	The Netherlands Asthma Foundation	N/A
Completed	Potential Allergens in Wine: Double-blind Placebo-controlled Trial NCT00163735	Bayside Health	N/A
Completed	Oral Allergy Syndrome (OAS): a Pilot Study to Evaluate a Clinical Questionnaire as a Diagnostic Tool NCT00427479	Royal Brompton & Harefield NHS Foundation Trust	—
Completed	Asthma, a Disease Due to a Lack of Bacterial Infections in Childhood. NCT00200928	The Netherlands Asthma Foundation	N/A
Completed	Effects of Infant Egg Consumption on Child Health and Cognition Development NCT04345185	State University of New York at Buffalo	—
Terminated	Evaluation and Long-Term Follow-Up of Patients With Allergic and Inflammatory Disorders NCT00557895	National Institute of Allergy and Infectious Diseases (NIAID)	—
No Longer Available	Expanded Access Program of Dupilumab in Adults With Severe Immunoglobulin E (IgE)-Mediated Food Allergy Who Ha NCT06631677	Regeneron Pharmaceuticals	—