| Recruiting | Soup and Bread Recipe Impacts on Ingestive Behavior Obesity &Amp; Overweight | N/A | 2025-08-05 |
| Completed | Soup Meal Satiety Study Obesity Prevention | N/A | 2025-02-18 |
| Active Not Recruiting | Meat and Dietary Pattern Study Healthy Volunteers | N/A | 2022-10-26 |
| Completed | Energy Value of Lentils and Chickpeas Healthy Adults | N/A | 2019-11-06 |
| Completed | Measuring Daily Grain Intake Study Healthy Volunteers | N/A | 2019-08-04 |
| Completed | Measuring Single-Serving Grain Intake Healthy Volunteers | N/A | 2019-05-13 |
| Completed | Bioavailability of Phytonutrients From Novel Preparations of Broccoli Healthy Volunteers | N/A | 2019-04-16 |
| Terminated | Tomato Juice for Health Study Healthy Volunteers | N/A | 2019-01-08 |
| Completed | Effect of Kale Consumption on Human Xenobiotic Metabolizing Enzymes Healthy Volunteers | N/A | 2018-04-18 |
| Completed | Berry Components and Blood Sugar & Fat Metabolism Healthy Volunteers | N/A | 2018-02-13 |
| Completed | Biomarkers of Broccoli Intake: A Pilot Study Healthy Volunteers | N/A | 2017-11-06 |
| Completed | Pilot Study on Mixed Nuts and Food Intake Healthy Volunteers | N/A | 2017-09-18 |
| Completed | Daily Consumption of Well-Cooked Broccoli May Affect Glucosinolate Metabolites and Inflammatory Biomarkers Healthy Volunteers | N/A | 2017-02-27 |
| Completed | Pre-analytical Sample Handling Conditions and Their Effects on the Human Urine Metabolome Healthy | — | 2017-02-27 |
| Withdrawn | Dietary Absorption of Garlic Metabolites Following Garlic Consumption Focus is Understanding Absorption of Garlic Metabolites | N/A | 2016-09-01 |
| Completed | The Dose-Response Effects of Lean Beef in a Mediterranean-Style Dietary Pattern on Cardiovascular Disease Risk Healthy Volunteers | N/A | 2016-04-25 |
| Completed | Pre-analytical Sample Handling Conditions and Their Effects on the Human Serum Metabolome Healthy | — | 2016-03-01 |
| Completed | Impact of Cashew Nuts in the Human Diet: Measured Energy Value and Effects on Cardiovascular Disease Risk Fact Healthy Volunteers | N/A | 2015-10-01 |
| Completed | Novel Metabolites of Beta-Carotene and Lycopene Healthy | N/A | 2015-09-01 |
| Completed | Soybean Oil Trial of cArdiovascular Risk Cardiovascular Disease, Diabetes, Metabolic Syndrome | N/A | 2015-03-01 |
| Completed | Brassica Intake and Isothiocyanate Absorption Healthy Volunteers | N/A | 2015-01-01 |
| Completed | The Pacing (Guided Vs Unguided) Strategies Study Body Temperature Changes | N/A | 2014-08-01 |
| Completed | Adaptation in Polyphenol Bioavailability and Bioactivity During Long Term Exposure to Polyphenol-Rich Foods Healthy | N/A | 2014-07-01 |
| Completed | Blackberry Polyphenol Intake and Fuel Management Fuel Management | N/A | 2013-07-01 |
| Completed | The Measured Energy Value of Walnuts in the Human Diet Metabolizable Energy of Walnuts | N/A | 2013-04-01 |
| Completed | Metabolic Flexibility as a Biomarker of Adaptation to Diet and Exercise Challenges Healthy Volunteers | N/A | 2012-12-01 |
| Completed | The Effect of Avocado Consumption on Vascular Health Focus: Avocado Consumption & Vascular Health | N/A | 2012-04-01 |
| Completed | A Comparison of the Effects on Cardiovascular Risk Factors of Korean and American Dietary Profiles Hypercholesterolemia | N/A | 2012-01-01 |
| Completed | Garlic Intake And Biomarkers Of Cancer Risk Healthy Men, Healthy Women | N/A | 2010-07-01 |
| Completed | Gastric pH and Anthocyanin Absorption Anthocyanin Metabolism | N/A | 2010-05-01 |