NCT03941392

Nutritional Study in Spanish Pediatric Population

Nutritional Study in Spanish Pediatric Population (EsNuPI)

• Status: Completed
• Phase: —
• Study type: Observational
• Enrollment: 1,500 (actual)
• Sponsor: Fundacion Iberoamericana de Nutricion · Academic / Other
• Sex: All
• Age: 1 Year – 9 Years
• Healthy volunteers: Accepted

Summary

This study investigates the aspects related to the intake of food and nutrients, physical activity and sedentary behavior of Spanish children from 1 to 9 years. Furthermore, the investigators will know if the consumption of dairy products is associated with a better dietary pattern. Hypothesis: The habitual consumption of dairy products as part of a regular diet is associated with a better dietary pattern and a higher global diet quality.

Detailed description

A prospective cross-sectional observational study in 1500 Spanish children (1 to 9 years) in urban areas \>50,0000 inhabitants, distributed in eight regions (according to Nielsen Spanish areas) aiming to evaluate the food habits, dietary patterns, and nutrient intake, as well as physical activity behaviors.

Conditions

• Child, Only
• Metabolic Diseases
• Child Development
• Diet Habit
• Healthy Diet
• Feeding Behavior
• Health Behavior
• Sedentary Lifestyle
• Food Habits
• Nutritional Status
• Diet, Food and Nutrition

Timeline

• Start date: 2018-10-02
• Primary completion: 2019-02-28
• Completion: 2019-08-31
• First posted: 2019-05-08
• Last updated: 2020-02-05

Locations

1 site across 1 country: Spain