Clinical Trials Directory

Trials / Sponsors / USDA, Western Human Nutrition Research Center

USDA, Western Human Nutrition Research Center

Federal · 53 registered clinical trials1 currently recruiting.

StatusTrialPhaseStarted
CompletedAssessing Diet, Stress Scores, and Other Health Metrics in Healthy Northern California Adults
Chronic Stress, Stool Frequency, Food Allergies
2025-12-08
CompletedFermented Vegetables and Gut Microbiome Pilot Study
Fermented Vegetable Intake, Fermented Vegetable Acceptability, Gut Health
N/A2025-03-19
Active Not RecruitingWHNRC (Western Human Nutrition Research Center) Honey Study
Postprandial Glycemia, Metabolic Stress, Cognitive Change
N/A2024-01-16
CompletedPostprandial Monocyte Study
Immune System, Nutrition, Inflammation
N/A2023-11-14
CompletedYogurt and GI Health
Yogurt Intake, Gastrointestinal Immune Function, Gut Microbiome
N/A2023-09-19
CompletedWHNRC (Western Human Nutrition Research Center) Fiber Intervention Study
Inflammation, Vaccine, Intestinal Permeability
EARLY_Phase 12022-09-27
RecruitingMetabolic and Bio-behavioral Effects of Following Recommendations in the Dietary Guidelines for Americans
Obesity, Body Weight
N/A2022-08-01
CompletedPulse Biomarker Discovery
Body Weight
N/A2022-05-01
Active Not RecruitingInduction of Gut Permeability by an Oral Vaccine
Intestinal Permeability, Inflammation, Vaccine
EARLY_Phase 12019-12-04
CompletedCardiometabolic Effects of Sweet Cherry Juice
Obesity, Metabolic Syndrome
N/A2019-10-01
TerminatedSnacks and Satiety
Eating Behavior, Overweight, Obesity
N/A2019-06-24
TerminatedEnergy Expenditure and Substrate Oxidation in a Whole Room Calorimeter
Overweight, Obesity, Body Weight
N/A2019-04-18
CompletedTime Restricted Feeding in Male Runners
Fasting, Intermittent Fasting, Athletic Performance
N/A2018-07-15
UnknownEstablishing Global Reference Values for Human Milk
Human Milk Nutrient Reference Values
2017-09-01
CompletedMetabolic Response to Chardonnay Grape Marc Powder
Dyslipidemia, Obesity
N/A2017-08-01
CompletedResistant Starch Wheat for Improved Metabolic Health
Gut Microbiota, Metabolism, Metabolic Health
N/A2017-05-22
CompletedInvestigating the Stability, Variability and Mechanism of Incorporation of Lipid Mediators Into Eccrine Sweat
Stability & Variability of Lipid-derived Molecules in Sweat
N/A2016-11-28
CompletedSuppression of Postprandial Monocyte Activation by Blueberries or Docosahexaenoic Acid in Humans
Inflammation
N/A2015-06-01
CompletedShort Term Response of Breast Milk Micronutrient Concentrations to a Lipid Based Nutrient Supplement in Guatem
Malnutrition
N/A2015-05-01
CompletedUSDA Western Human Nutrition Research Center (WHNRC) Cross-Sectional Nutritional Phenotyping Study
Obesity, Inflammation
2015-05-01
CompletedIndividual Metabolism and Physiology Signature Study
Insulin Resistance, Metabolic Syndrome X, Obesity
N/A2014-12-16
CompletedVitamin A, Stool Microbiota and Vaccine Response in Bangladeshi Infants
Vitamin A Deficiency
2014-10-01
CompletedBeta-carotene Absorption and Bioconversion to Vitamin A From Biofortified Cassava Gari
Vitamin A Deficiency
N/A2014-07-01
CompletedEffect of Intense Training on Ovarian Function and Bone Turnover
Amenorrhea
N/A2014-01-01
CompletedAssessing the Quality of Breast Milk
Micronutrient Deficiency
N/A2013-09-01
CompletedThe Effects of Antioxidants in Blueberry Powder on Inflammation Induced by a Single High Fat Meal.
Inflammation
N/A2012-01-01
CompletedEfficacy of Newborn Vitamin A Supplementation in Improving Immune Function
Vitamin A Deficiency
N/A2012-01-01
CompletedEffects of Monosodium Glutamate on Energy Balance and Eating Behavior
Obesity, Weight Gain, Food Preferences
N/A2011-08-01
CompletedVitamin A Absorption From Cassava in Women
Vitamin A Deficiency
Phase 22011-06-01
CompletedMenstrual Cycle Hormones and Eating Behavior
Dietary Habits, Food Preference
2011-03-01
CompletedAssessment of Vitamin D Supplementation and Immune Function
Vitamin D Deficiency
N/A2011-01-01
CompletedDairy Foods Compared to Dietary Supplements and Bone Health
Osteoporosis, Bone Loss, Osteopenia
N/A2010-12-01
CompletedEffects of Vitamin D Supplementation During Pregnancy on Clinical Outcomes and Immune Function
Vitamin D Deficiency
N/A2010-08-01
CompletedVitamin A Bioavailability in Lactating Women With Marginal Vitamin A Status
Vitamin A Deficiency
N/A2010-06-01
CompletedEffect of Consumption of Post-harvest UV-B Treated Mushrooms on Vitamin D Status of Healthy Adults
Vitamin D Deficiency
N/A2010-05-01
CompletedEvaluating Liking, Acceptability and Health Benefits of Grain Products
Food Preferences
N/A2010-04-01
CompletedCobalamin Absorption From Fortified Food
Vitamin B-12 Deficiency, Achlorhydria
N/A2010-01-01
CompletedIdentification of Muscle-specific Biomarkers of Fatty Acid Beta-oxidation
Obesity
N/A2009-10-01
CompletedAnti-Inflammatory Activities of Grapes in Humans at Risk for Cardiovascular Disease
Obesity, Inflammation
N/A2009-10-01
CompletedThe Hormonal and Behavioral Impact of Eating Breakfast
Eating Behavior
2009-08-01
CompletedLow Energy Availability, Menstrual Irregularity, and Low Bone Mass
Bone Density, Energy Availability
2008-09-01
CompletedUSDA Behavior, Motivation & Nutrition Study
Body Weight
2008-05-01
CompletedHuman Lycopene and Beta-cryptoxanthin Absorption From Citrus Fruit
Bioavailability of Carotenoids
N/A2007-12-01
CompletedAssessment of Vitamin B12 Bioavailability From Egg
Bioavailability of Vitamin B12 From Chicken Eggs
2007-08-01
CompletedMetabolism And Health Effects Of Citrus Limonoids in Hypercholesterolemic Humans
Hypercholesterolemia
N/A2007-04-01
CompletedHeart & Health Study
Heart Disease
N/A2006-12-01
CompletedEvaluating the Health Benefits of Physical Activity Recommendations in the Dietary Guidelines
Obesity, Sedentary Lifestyle, Body Weight
N/A2006-10-01
CompletedDairy Foods and Weight Loss
Overweight and Obesity
N/A2006-10-01
CompletedVitamin B12 Supplementation Study
Vitamin B12 Deficiency
N/A2004-10-01
CompletedDocosahexenoic Acid (DHA) Supplementation and Cardiovascular Disease in Men With High Triglycerides
Hypertriglyceridemia
N/A2003-06-01
CompletedRole of Cherry Consumption in Reducing Risk Factors for Chronic Inflammatory Diseases
Inflammation, Cardiovascular Diseases
N/A2003-05-01
CompletedThermic & Lipemic Properties of Dietary Carbohydrates
Exogenous Obesity, Dietary Modification
N/A2002-10-01
CompletedCalcium and Lipid Metabolism
Obesity
N/A2001-09-01