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RecruitingNCT06503172

Whole Grain Job's Tear, Muscle Health, Blood Glucose and Lipid Level

The Clinical Effectiveness of Taiwanese Whole Grain Job's Tear on Muscle Health, Blood Glucose and Lipid Levels- a Randomized Controlled Trial

Status
Recruiting
Phase
Phase 2
Study type
Interventional
Enrollment
80 (estimated)
Sponsor
Taipei Veterans General Hospital, Taiwan · Other Government
Sex
All
Age
60 Years – 95 Years
Healthy volunteers
Accepted

Summary

Background: This investigation aims to explore efficacy of Taiwanese whole grain job's tear on muscle health and blood glucose and lipid levels in community-dwelling older adults. Methods: An open-label, 16-week, randomized controlled, cross-over trial involving participants with subject complaint of slower gait or weakness or fall in last year were recruited. The intervention group consumed Taiwanese whole grain job's tear (red job's tear) or white job's tear. Assessments included laboratory tests, functional assessments, and body composition.

Conditions

Interventions

TypeNameDescription
BIOLOGICALTaiwanese whole grain job's tear (red job's tear)300cc drink made from red job's tear, 2 bottle/day from week 0 to week 8
BIOLOGICALWhite job's tear300cc drink made from white job's tear, 2 bottle/day from week 0 to week 8

Timeline

Start date
2024-06-14
Primary completion
2024-12-01
Completion
2024-12-01
First posted
2024-07-16
Last updated
2024-07-16

Locations

1 site across 1 country: Taiwan

Source: ClinicalTrials.gov record NCT06503172. Inclusion in this directory is not an endorsement.