NCT06319144

Effect of Intravenous 5% Dextrose Infusion During Recovery from Anesthesia on the Quality of Early Postoperative Recovery in Patients Undergoing Painless Gastrointestinal Endoscopy

• Status: Completed
• Phase: N/A
• Study type: Interventional
• Enrollment: 102 (actual)
• Sponsor: Weifang Medical University · Academic / Other
• Sex: All
• Age: 18 Years – 79 Years
• Healthy volunteers: Not accepted

Summary

The aim of this study was to determine the effect of intravenous infusion of 5% dextrose injection during the recovery period of anesthesia for painless gastroenteroscopy on the patient's blood glucose level, incidence of hypoglycemia and time of awakening from anesthesia, postoperative vertigo, postoperative nausea and vomiting, and quality of recovery in the early postoperative period.

Conditions

• Insulin Resistance
• Postoperative Nausea and Vomiting
• Quality of Recovery
• Dizzyness

Interventions

Type	Name	Description
OTHER	5% glucose	Patients in the experimental group were infused intravenously with 5% dextrose (500 ml/h) in the PACU.
OTHER	0.9% sodium chloride solution	Patients in the control group were infused intravenously with 0.9% sodium chloride solution in the PACU.

Timeline

• Start date: 2024-03-15
• Primary completion: 2024-06-20
• Completion: 2024-06-22
• First posted: 2024-03-19
• Last updated: 2025-03-14

Locations

1 site across 1 country: China