NCT06254040

Effect of Consuming a Mixture of Extracts and DHA on the Mild Cognitive Impairment

Randomized, Triple-blind, Parallel-group Study to Evaluate the Effect of Consuming a Mixture of Extracts and DHA on the Mild Cognitive Impairment

• Status: Completed
• Phase: N/A
• Study type: Interventional
• Enrollment: 110 (actual)
• Sponsor: Biosearch S.A. · Industry
• Sex: All
• Age: 50 Years – 99 Years
• Healthy volunteers: Accepted

Summary

The objective of this trial is to evaluate the effect of the consumption of a mixture of extracts and DHA on the mild cognitive impairment.

Detailed description

According to the World Health Organization, around 50 million people in the world have dementia, so developing new strategies to prevent cognitive impairment is an important aspect. Certain plant extracts have properties related to the improvement of brain function. In addition, adequate levels of DHA are essential for good cognitive functioning throughout the life cycle. Therefore, the objective of this trial is to evaluate the effect of the consumption of a mixture of extracts and DHA on the mild cognitive impairment.

Conditions

• Mild Cognitive Impairment

Interventions

Type	Name	Description
DIETARY_SUPPLEMENT	Placebo	Each participant will consume 1 dissolving powder pack per day diluted in water, with breakfast, without any restriction in the diet or in their life habits.
DIETARY_SUPPLEMENT	mixture of extracts and DHA	Each participant will consume 1 dissolving powder pack per day diluted in water, with breakfast, without any restriction in the diet or in their life habits.

Timeline

• Start date: 2022-07-01
• Primary completion: 2023-07-01
• Completion: 2024-09-30
• First posted: 2024-02-12
• Last updated: 2025-02-06

Locations

1 site across 1 country: Spain