Trials / Completed
CompletedNCT05982743
Lactobacillus Casei Strain Shirota Fermented Milk for Alleviating Hard Stools in Vietnam
A Pilot Study of Using Fermented Milk Containing Lactobacillus Casei Strain Shirota (LcS) in Some Constipated Adults Having High Prevalence of Hard Stools in Vietnam
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 51 (actual)
- Sponsor
- Yakult Honsha Co., LTD · Industry
- Sex
- All
- Age
- 18 Years – 60 Years
- Healthy volunteers
- Accepted
Summary
The objective of this study is to provide evidence supporting the efficacy of fermented milk containing Lactobacillus casei strain Shirota in alleviating hard or lumpy stools. A randomized, controlled trial has been designed on constipated adults with a high prevalence of hard stools in Vietnam.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Lactobacillus casei strain Shirota fermented milk | Participants will take one bottle (65 ml) of Yakult® drink daily, containing at least 6.5 x 10\^9 CFU of Lactobacillus casei strain Shirota, for a period of 4 weeks. Subsequently, there will be a two-week follow-up period. |
Timeline
- Start date
- 2022-05-11
- Primary completion
- 2023-03-08
- Completion
- 2023-03-08
- First posted
- 2023-08-09
- Last updated
- 2023-08-14
Locations
1 site across 1 country: Vietnam
Source: ClinicalTrials.gov record NCT05982743. Inclusion in this directory is not an endorsement.