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CompletedNCT05782218

Healthy Unique Lipids From Almonds

HULA Study - Healthy Unique Lipids From Almonds

Status
Completed
Phase
N/A
Study type
Interventional
Enrollment
20 (actual)
Sponsor
University of California, Davis · Academic / Other
Sex
All
Age
18 Years – 50 Years
Healthy volunteers
Accepted

Summary

This project will address the notion that "healthy" lipids such as monounsaturated fatty acids in almonds can be used by the bacteria living in our gut to generate "new" molecules with potentially interesting health properties. This metabolite pattern is anticipated to differ significantly when compared to non-almond foods rich in saturated fats.

Conditions

Interventions

TypeNameDescription
DIETARY_SUPPLEMENTAlmondsParticipants will receive 2.2 oz (62 g) of almonds to ingest within 15 minutes.
DIETARY_SUPPLEMENTCoconutParticipants will receive 1 oz (30 g) of a coconut-chocolate bar and 1.4 oz (40 g) of 100% dried coconut chips to ingest within 15 minutes.

Timeline

Start date
2023-03-31
Primary completion
2023-11-22
Completion
2023-11-22
First posted
2023-03-23
Last updated
2023-11-28

Locations

1 site across 1 country: United States

Source: ClinicalTrials.gov record NCT05782218. Inclusion in this directory is not an endorsement.

Healthy Unique Lipids From Almonds (NCT05782218) · Clinical Trials Directory