NCT03284840

Adults Nutrition as a Protective or Health-risk Factor

NUTRIHEALTH - Adults Nutrition as a Protective or Health-risk Factor

• Status: Completed
• Phase: —
• Study type: Observational
• Enrollment: 280 (actual)
• Sponsor: Institute of Nutrition, Slovenia (Nutris) · Academic / Other
• Sex: All
• Age: 18 Years – 74 Years
• Healthy volunteers: Accepted

Summary

To obtain up-to-date data on nutrient intakes in adults, a national dietary survey - the EU Menu study will be conducted during 12 consecutive months in 2017/2018, providing data on the consumption of foods and enabling the assessment of energy and macronutrient intakes. Participating subjects will be invited to NUTRIHEALTH study for assessment for micronutrient status (focusing into vitamin D, folic acid, vitamin B12, and iron) and medical examination, in which thyroid size will be aslo measured, to investigated thyroid epidemiology in Slovenia.

Conditions

• Nutritional Status
• Nutrient Deficiency
• Micronutrient Deficiency
• Vitamin D Deficiency
• Vitamin B 12 Deficiency
• Folic Acid Deficiency
• Iron-deficiency
• Thyroid Diseases
• Diet

Interventions

Type	Name	Description
DIAGNOSTIC_TEST	Assessement of nutritional status	Nutritional status for vitamin D, folic acid, vitamin B12 and iron.
DIAGNOSTIC_TEST	Thyroid size	Thyroid size by ultrasound.

Timeline

• Start date: 2017-06-01
• Primary completion: 2018-09-13
• Completion: 2018-12-31
• First posted: 2017-09-15
• Last updated: 2021-02-24

Locations

3 sites across 1 country: Slovenia