Trials / Completed

CompletedNCT01216228

Food Patterns, Inflammation Markers of Cardiovascular Disease Risk and Incidence of CVD

Status: Completed
Phase: —
Study type: Observational
Enrollment: —

Sponsor: Skane University Hospital · Academic / Other
Sex: All
Age: 18 Years
Healthy volunteers: —

Summary

Health outcome studies should examine food patterns, because foods are consumed together and nutrients are metabolized jointly. To examine associations between food patterns and markers of systemic and vascular inflammation at baseline, in a population-based cohort in Malmö, Sweden, and after 13 years of follow-up food pattern associations with CVD incidence.

Conditions

Cardiovascular Disease
Diet
Inflammation

Timeline

Start date: 1991-03-01
First posted: 2010-10-07
Last updated: 2010-10-07

Source: ClinicalTrials.gov record NCT01216228. Inclusion in this directory is not an endorsement.