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RecruitingNCT07371559

Assessment of Food Intake Using Both 3D Scanning Method and a Photographic Method

Assessment of Calories in the Diets Using 3D Scanning and a Photographic Method

Status
Recruiting
Phase
Study type
Observational
Enrollment
200 (estimated)
Sponsor
Shenzhen Institutes of Advanced Technology ,Chinese Academy of Sciences · Academic / Other
Sex
All
Age
22 Years – 40 Years
Healthy volunteers
Accepted

Summary

This project aims to develop a new and more accurate method to assess energy intake in the diet by collaborating with Astravis company in Switzerland, integrating image recognition and intelligent applications, to improve the accuracy of energy assessment in the food, and to explore the application in dietary research.The researchers will recruit 200 volunteers.

Detailed description

This study will provide food for the participants, and they will independently choose their preferred food for consumption according to their usual dietary habits. This study will take 3D scanning and photography of the food plates before and after eating to analyze the energy intake by each participant.

Conditions

Timeline

Start date
2026-01-31
Primary completion
2026-12-31
Completion
2026-12-31
First posted
2026-01-28
Last updated
2026-01-28

Locations

1 site across 1 country: China

Source: ClinicalTrials.gov record NCT07371559. Inclusion in this directory is not an endorsement.