Trials / Recruiting
RecruitingNCT07312994
Analysis of NfL and GFAP in Different Dietary Patterns
Vegan, Vegeratian, or Omnivore: Dietary Effects on the Brain Tissue Biomarkers
- Status
- Recruiting
- Phase
- —
- Study type
- Observational
- Enrollment
- 300 (estimated)
- Sponsor
- Salzburger Landeskliniken · Academic / Other
- Sex
- All
- Age
- 18 Years – 40 Years
- Healthy volunteers
- Accepted
Summary
This observational study aims to investigate the impact of different dietary patterns on brain tissue biomarkers in healthy young adults by measuring blood levels of NfL and GFAP. The primary research question is: Do vegan, vegetarian, or omnivorous diets influence NfL and GFAP levels?
Conditions
Timeline
- Start date
- 2025-12-18
- Primary completion
- 2026-04-01
- Completion
- 2026-09-01
- First posted
- 2025-12-31
- Last updated
- 2025-12-31
Locations
1 site across 1 country: Austria
Source: ClinicalTrials.gov record NCT07312994. Inclusion in this directory is not an endorsement.