Clinical Trials Directory

Trials / Completed

CompletedNCT06433661

A Research Study of the Effect of Food on Etavopivat in Healthy Participants

A Single-centre, Open-label, Randomised, Single-dose, Crossover Study to Evaluate the Effect of Food on the Pharmacokinetics of Etavopivat in Healthy Participants

Status
Completed
Phase
Phase 1
Study type
Interventional
Enrollment
16 (actual)
Sponsor
Novo Nordisk A/S · Industry
Sex
All
Age
18 Years – 55 Years
Healthy volunteers
Accepted

Summary

The purpose of this study is to evaluate the effect of food on the amount of etavopivat in the bloodstream of healthy participants. Participants will take a single oral dose of etavopivat following a high-fat meal (i.e. fed) and on an empty stomach (i.e fasted) on two separate occasions.The study will last up to 50 days (including screening).

Conditions

Interventions

TypeNameDescription
DRUGEtavopivatParticipants will receive single dose of oral Etavopivat in each treatment period.

Timeline

Start date
2024-05-28
Primary completion
2024-07-06
Completion
2024-07-08
First posted
2024-05-30
Last updated
2025-10-10

Locations

1 site across 1 country: United States

Regulatory

Source: ClinicalTrials.gov record NCT06433661. Inclusion in this directory is not an endorsement.