NCT06401161

Study on the Effect of 3T Pu'er Tea in Regulating Glucose and Lipid Metabolism

• Status: Enrolling By Invitation
• Phase: N/A
• Study type: Interventional
• Enrollment: 94 (estimated)
• Sponsor: Longgang District People's Hospital of Shenzhen · Academic / Other
• Sex: All
• Age: 18 Years – 65 Years
• Healthy volunteers: Not accepted

Summary

To study the effect of Pu'er tea in overweight / obese patients with blood glucose or abnormal lipid metabolism. Compared with the effect of two Pu'er tea with different tea fuscin content in improving glucose and lipid metabolism, to investigate the mechanisms of bile acid metabolism and intestinal flora regulation. In a prospective randomized controlled clinical study, 90 patients were divided into study group (3T Pu'er tea group, 45 patients) and control group ( traditional Pu'er tea group,45 patients). Before and after the treatment(0day, 12 weeks, 52 weeks) patients' markers of glucose and lipid metabolism were examined and compared.

Conditions

• Overweight
• Obesity

Interventions

Type	Name	Description
OTHER	3T Pu'er tea	Two types of Pu-erh tea with different levels of theabrownin content.

Timeline

• Start date: 2022-11-01
• Primary completion: 2025-12-31
• Completion: 2025-12-31
• First posted: 2024-05-06
• Last updated: 2024-05-06

Locations

1 site across 1 country: China