NCT06315907

Development and Validation of a Brief Food Noise Questionnaire

• Status: Completed
• Phase: —
• Study type: Observational
• Enrollment: 400 (actual)
• Sponsor: Pennington Biomedical Research Center · Academic / Other
• Sex: All
• Age: 18 Years
• Healthy volunteers: Accepted

Summary

The purpose of the research is to develop and test the reliability and validity of a brief questionnaire to measure food noise.

Detailed description

Currently and to our knowledge, there are no validated questionnaires to assess food noise. The purpose of this study is to develop and validate a brief food noise questionnaire. A total of 400 participants will be asked to complete the new food noise questionnaire. A subsample will also be asked to complete the questionnaire a second time to evaluate test-retest reliability. A separate subsample will also complete additional questionnaires to test convergent and discriminant validity.

Conditions

• Eating Behavior

Interventions

Type	Name	Description
OTHER	Responses to survey questions	All 400 participants will first complete a demographic information survey and the new food noise questionnaire. Of these 400 participants, 250 participants will then complete additional questionnaires to assess construct validity. The remaining 150 participants will be asked to complete the food noise questionnaire again in approximately 1 week to assess test-retest reliability.

Timeline

• Start date: 2024-04-25
• Primary completion: 2024-05-10
• Completion: 2024-12-31
• First posted: 2024-03-18
• Last updated: 2025-11-24
• Results posted: 2025-11-24

Locations

1 site across 1 country: United States