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CompletedNCT06028425

A Study to Evaluate the Effect of Food on LOXO-783 in Healthy Participants

A Phase 1 Study to Evaluate the Effect of Food on the Pharmacokinetics of LOXO-783 in Healthy Adult Subjects

Status
Completed
Phase
Phase 1
Study type
Interventional
Enrollment
42 (actual)
Sponsor
Eli Lilly and Company · Industry
Sex
All
Age
18 Years – 55 Years
Healthy volunteers
Accepted

Summary

The main purpose of this study is to measure how much of LOXO-783 is in the bloodstream and how the body handles and eliminates LOXO-783 when administered in fasting and fed states in healthy participants. The study will also evaluate the safety and tolerability of LOXO-783. Participation could last up to 63 days including screening period.

Conditions

Interventions

TypeNameDescription
DRUGLOXO-783Administered orally.

Timeline

Start date
2023-09-01
Primary completion
2023-12-23
Completion
2023-12-23
First posted
2023-09-08
Last updated
2024-07-22

Locations

1 site across 1 country: United States

Regulatory

Source: ClinicalTrials.gov record NCT06028425. Inclusion in this directory is not an endorsement.

A Study to Evaluate the Effect of Food on LOXO-783 in Healthy Participants (NCT06028425) · Clinical Trials Directory