NCT05716698

Health Evaluation of Mushrooms withVitamin D2

• Status: Completed
• Phase: N/A
• Study type: Interventional
• Enrollment: 36 (actual)
• Sponsor: Taipei Medical University · Academic / Other
• Sex: All
• Age: 20 Years – 60 Years
• Healthy volunteers: Accepted

Summary

Although Taiwan has plenty of sunshine, the intake of vitamin D and the concentration of 25(OH)D in the blood are low. Ingestion of mushrooms and extracts rich in D2 can increase the nutritional source of vitamin D. The purpose of this study is to evaluate the intake of D2 mushrooms and extracts in humans to achieve the effective concentration of 25(OH)D in the serum and recommendations for health improvement.

Detailed description

The subjects were divided into 3 groups: no mushroom intervention, intervention with D2 10ug Pleurotus citrinopileatus after bio-optics optimization (low dose group) or intervention with D2 100ug Pleurotus citrinopileatus after bio-optics optimization (high dose group). The low-dose group took D2 10ug per day, and the high-dose group received D2 100ug per day for a total of 4 weeks.

Conditions

• Healthy

Interventions

Type	Name	Description
DIETARY_SUPPLEMENT	Pleurotus citrinopileatus after bio-optics (10 ug group)	The participants took D2 10ug per day for a total of 4 weeks.
DIETARY_SUPPLEMENT	Pleurotus citrinopileatus after bio-optics (100 ug group)	The participants took D2 100ug per day for a total of 4 weeks.

Timeline

• Start date: 2022-04-15
• Primary completion: 2022-06-01
• Completion: 2022-06-01
• First posted: 2023-02-08
• Last updated: 2023-02-08

Locations

1 site across 1 country: Taiwan