Trials / Completed
CompletedNCT05064644
Lipid Lowering Effect of Plant Stanol Ester in a Spoonable Non-dairy Product
Lipid Lowering Effect of Plant Stanol Ester in Oat-based, Fermented Spoonable Dairy Analogue -a 3-week Randomized, Double-blind, Placebo-controlled, Parallel-group Intervention Study
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 55 (actual)
- Sponsor
- Raisio Group · Industry
- Sex
- All
- Age
- 18 Years – 65 Years
- Healthy volunteers
- Accepted
Summary
The aim is to determine the effect of investigational products on serum LDL cholesterol.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| OTHER | Product that contains plant stanol ester | Product with active ingredient |
| OTHER | Placebo product | Product without active ingredient |
Timeline
- Start date
- 2021-08-01
- Primary completion
- 2021-10-30
- Completion
- 2021-11-30
- First posted
- 2021-10-01
- Last updated
- 2021-12-03
Locations
1 site across 1 country: Finland
Source: ClinicalTrials.gov record NCT05064644. Inclusion in this directory is not an endorsement.