NCT05037721

Effects of Gargling With Green Tea on Oral Health of Stroke Patients

Oral Health Initiative With Green Tea,Gargling,Oral Health for Stroke Patients

• Status: Unknown
• Phase: N/A
• Study type: Interventional
• Enrollment: 110 (estimated)
• Sponsor: Taipei Veterans General Hospital, Taiwan · Other Government
• Sex: All
• Age: 20 Years
• Healthy volunteers: Not accepted

Summary

1. Compare the effects of gargling with green tea on the oral health of stroke patients? 2. Compare whether gargling with green tea can reduce halitosis in stroke patients? 3. Compare whether gargling with green tea can reduce plaque index in stroke patients?

Detailed description

Before the intervention of green tea mouthwash, patients in the experimental group and the control group were tested for oral health status, bad breath and plaque degree, and received routine brushing guidelines. Patients in the experimental group received green tea mouthwash intervention twice a day for 7 day

Conditions

• Oral Health

Interventions

Type	Name	Description
OTHER	gargling with green tea	experimental group using 0.5% green tea gargle, control group use clear water gargle, secondary in daily use mouthwash after breakfast and lunch after 30 minutes, 15 ml each use gargle for 30 seconds, total 7 days
OTHER	gargling with water	using water gargle, control group use clear water gargle, secondary in daily use mouthwash after breakfast and lunch after 30 minutes, 15 ml each use gargle for 30 seconds, total 7 days

Timeline

• Start date: 2021-07-30
• Primary completion: 2022-12-01
• Completion: 2022-12-01
• First posted: 2021-09-08
• Last updated: 2021-09-08

Locations

1 site across 1 country: Taiwan