Clinical Trials Directory

Trials / Completed

CompletedNCT04396015

Evaluating Cognitive and Functional Impairment in Alzheimer's Dementia With a Ketogenic Diet.

Status
Completed
Phase
N/A
Study type
Interventional
Enrollment
20 (actual)
Sponsor
University of Alberta · Academic / Other
Sex
All
Age
50 Years – 90 Years
Healthy volunteers
Not accepted

Summary

The present study is being done in a scientifically rigorous manner, using readily available MCT oil (refined from coconut oil) versus a placebo oil to assess any cognitive and functional benefits for AD patients.

Detailed description

The proposed study, is a randomized placebo controlled cross-over study for 6 months, with an open label extension for another 6 months designed to test the benefits and safety of MCT oil in patients with established AD. It will be the first study on MCT oil ever done with this design, and for this duration in AD.

Conditions

Interventions

TypeNameDescription
DIETARY_SUPPLEMENTBulletproof Brain OctaneMedium chain triglyceride oil (MCT)
DIETARY_SUPPLEMENTPlaceboPlacebo (olive) oil

Timeline

Start date
2016-03-01
Primary completion
2019-01-01
Completion
2019-03-01
First posted
2020-05-20
Last updated
2020-05-20

Source: ClinicalTrials.gov record NCT04396015. Inclusion in this directory is not an endorsement.

Evaluating Cognitive and Functional Impairment in Alzheimer's Dementia With a Ketogenic Diet. (NCT04396015) · Clinical Trials Directory