NCT04349475

Therapeutic Omegas for Triglyceride Suppression

Pilot RCT Intervention Targeting Elevated Triglycerides With a Point-of-Care Meter and Omega-3 Fatty Acids to Normalize Triglycerides and Fetal Growth

• Status: Recruiting
• Phase: N/A
• Study type: Interventional
• Enrollment: 40 (estimated)
• Sponsor: University of Colorado, Denver · Academic / Other
• Sex: All
• Age: 0 Years – 39 Years
• Healthy volunteers: Accepted

Summary

This study plans to learn more about how an omega-3 fatty acid supplement effects triglyceride levels in pregnancy. Triglycerides are a type of fat found in your blood. Your body converts extra calories into triglycerides to be stored and used later for energy. It is normal for triglyceride levels to go up during pregnancy however some women have levels that are \~30-40% higher than normal when they reach their third trimester of pregnancy. Having high triglycerides in pregnancy may be related to an increased chance of having a baby that is large for their age. The goal of this study is to determine if taking an omega-3 fatty acid supplement can slow the rise in triglyceride levels later in pregnancy.

Conditions

• Pregnancy

Interventions

Type	Name	Description
DIETARY_SUPPLEMENT	Intervention Omega 3 Supplementation	Participants will supplement 4g of Omega 3 fish oil daily (750DHA/250EPA)
DIETARY_SUPPLEMENT	Control Safflower Oil	Participants will consume 2.5g of a Safflower oil supplement daily

Timeline

• Start date: 2021-11-29
• Primary completion: 2025-12-01
• Completion: 2025-12-31
• First posted: 2020-04-16
• Last updated: 2024-10-04

Locations

2 sites across 1 country: United States