NCT03974165

Cereal-based Products Fortified With Legumes and Effects on Glycemic Control and Appetite Regulation

Functional Cereal-based Products Fortified With Legumes for Satiety and Weight Management

• Status: Completed
• Phase: N/A
• Study type: Interventional
• Enrollment: 15 (actual)
• Sponsor: Harokopio University · Academic / Other
• Sex: All
• Age: 20 Years – 40 Years
• Healthy volunteers: Accepted

Summary

Legumes are rich source of proteins and dietary fibers which are associated with satiety and amelioration of postprandial glycemic response. The purpose of the study is to examine the effects of cereal-based products fortified with legumes on appetite regulation and body weight management.

Detailed description

Postprandial glycemic response as well as response of hormones related to appetite regulation after consumption of cereal-based products fortified with legumes will be evaluated. Apparently healthy subjects with normal body weight and overweight subjects will participate in the study (two protocols). Certain effects on metabolites related to the composition of the different products will be examined. The results of the study will help in the design of a long-term clinical trial regarding the effects of the functional products on body weight management in overweight subjects.

Conditions

• Appetite

Interventions

Type	Name	Description
OTHER	Cereal-legume product 1	The intervention examines the effect of cereal based product fortified with legumes-1 in appetite regulation in 1) subjects with normal body weight and 2) overweight subjects.
OTHER	Cereal-legume product 2	The intervention examines the effect of cereal based product fortified with legumes-2 in appetite regulation in 1) subjects with normal body weight and 2) overweight subjects.
OTHER	Cereal product	The intervention examines the effect of cereal product in appetite regulation in 1) subjects with normal body weight and 2) overweight subjects.
OTHER	Reference food	The intervention examines the effect of reference food in appetite regulation in 1) subjects with normal body weight and 2) overweight subjects.

Timeline

• Start date: 2019-05-07
• Primary completion: 2019-08-30
• Completion: 2019-08-30
• First posted: 2019-06-04
• Last updated: 2019-11-27

Locations

1 site across 1 country: Greece