Clinical Trials Directory

Trials / Completed

CompletedNCT03817944

Effects of Coffee Consumption on Health Among Adults

Placebo-controlled Study on Intervention Effect of Coffee on Glucose and Lipid Homeostasis Disorders

Status
Completed
Phase
N/A
Study type
Interventional
Enrollment
156 (actual)
Sponsor
Zhejiang University · Academic / Other
Sex
All
Age
17 Years – 29 Years
Healthy volunteers
Accepted

Summary

The purpose of this study is to research the changes of typical thermal processing food intervention on health outcome, metabolites, and gut microbiota, in order to explore the molecular mechanism of interaction between maillard reaction associated hazards and complex food matrix, and provide scientific basis and reference model for combining food nutrition and safety protection.

Conditions

Interventions

TypeNameDescription
OTHERWarm Water300 mL Warm Water per day for 8 weeks
OTHERCaffeinated Coffee300 mL Caffeinated Coffee per day for 8 weeks
OTHERDecaffeinated Coffee300 mL Decaffeinated Coffee per day for 8 weeks

Timeline

Start date
2021-10-18
Primary completion
2021-12-18
Completion
2021-12-31
First posted
2019-01-28
Last updated
2025-05-06

Locations

1 site across 1 country: China

Source: ClinicalTrials.gov record NCT03817944. Inclusion in this directory is not an endorsement.