Trials / Completed
CompletedNCT03741686
Effect of Konjac-mannan in Individuals With Insulin-Resistance Syndrome
Beneficial Effects of Viscous Dietary Fiber From Konjac-Mannan in Subjects With the Insulin Resistance Syndrome
- Status
- Completed
- Phase
- Phase 2
- Study type
- Interventional
- Enrollment
- 11 (actual)
- Sponsor
- Unity Health Toronto · Academic / Other
- Sex
- All
- Age
- 45 Years – 65 Years
- Healthy volunteers
- Not accepted
Summary
To study whether a diet high in fiber from Konjac-mannan (KJM) has an effect on metabolic control in individuals with insulin resistance syndrome.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | konjac glucomannan | Konjac-mannan fiber-enriched biscuits (0.5 g/412KJ \[100kcal\] of glucommanan) |
| DIETARY_SUPPLEMENT | wheat bran | Wheat bran (hard red wheat bran) fiber enriched biscuits |
Timeline
- Start date
- 1991-01-01
- Primary completion
- 1992-06-01
- Completion
- 1999-06-01
- First posted
- 2018-11-15
- Last updated
- 2018-11-15
Source: ClinicalTrials.gov record NCT03741686. Inclusion in this directory is not an endorsement.