Trials / Unknown
UnknownNCT03584581
Effects on Lipid Metabolism of Olive Extracts Rich in Polyphenols
- Status
- Unknown
- Phase
- Phase 2
- Study type
- Interventional
- Enrollment
- 60 (estimated)
- Sponsor
- Universidad Miguel Hernandez de Elche · Academic / Other
- Sex
- All
- Age
- 18 Years
- Healthy volunteers
- Not accepted
Summary
This study is designed to determine whether a standardized intervention in the health center and based on hygienic dietary measures and physical exercise, supplemented with a polyphenol extract in patients, achieves a greater benefit in the reduction of LDL cholesterol in dyslipidemias in the short term.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Olive polyphenols | The amount of polyphenols to be supplied is within the ranges of absolute biosecurity food described by different authors and used in different studies. |
| DIETARY_SUPPLEMENT | Control | Placebo |
Timeline
- Start date
- 2018-06-01
- Primary completion
- 2018-12-31
- Completion
- 2018-12-31
- First posted
- 2018-07-12
- Last updated
- 2018-07-12
Locations
1 site across 1 country: Spain
Source: ClinicalTrials.gov record NCT03584581. Inclusion in this directory is not an endorsement.