Clinical Trials Directory

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UnknownNCT03264495

Measuring the Quantities of Food Consumed by Patients Hospitalised in a Geriatric Centre

Recording Food Consumption in Patients Hospitalised in a Geriatric Centre

Status
Unknown
Phase
Study type
Observational
Enrollment
30 (estimated)
Sponsor
Centre Hospitalier Universitaire Dijon · Academic / Other
Sex
All
Age
65 Years
Healthy volunteers
Accepted

Summary

The objective of the study is to measure the quantities of food consumed at each meal by a representative part of the population of patients hospitalised in each department of the Champmaillot Geriatric Centre. To do so, the quantity eaten will be quantified by weighing the amounts served and subtracting the weight of the left-overs. These measurements will allow us to provide more appropriate meals in the second step.

Conditions

Interventions

TypeNameDescription
OTHERWeight the food served minus the left-overs

Timeline

Start date
2016-09-01
Primary completion
2017-09-01
Completion
2017-09-01
First posted
2017-08-29
Last updated
2017-08-29

Locations

1 site across 1 country: France

Source: ClinicalTrials.gov record NCT03264495. Inclusion in this directory is not an endorsement.