Trials / Completed
CompletedNCT03079635
Breakfast and Energy Expenditure in Young Women
The Effect of Breakfast Intake on Energy Expenditure and Hunger in Young Women
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 29 (actual)
- Sponsor
- University of Arkansas, Fayetteville · Academic / Other
- Sex
- Female
- Age
- 18 Years – 30 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this research is to determine if body composition influence the effect of breakfast composition on postprandial (post-meal) hunger, metabolic and energy expenditure response in normal weight, overweight, and obese young women.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Control | Beverage provided and a four hour postprandial assessment of energy metabolism using a metabolic cart and appetite using a visual analog scale follows. |
| DIETARY_SUPPLEMENT | Omega 3 fatty acids | Beverage provided and a four hour postprandial assessment of energy metabolism using a metabolic cart and appetite using a visual analog scale follows. |
Timeline
- Start date
- 2017-02-15
- Primary completion
- 2017-06-01
- Completion
- 2017-06-30
- First posted
- 2017-03-14
- Last updated
- 2017-08-21
Locations
1 site across 1 country: United States
Source: ClinicalTrials.gov record NCT03079635. Inclusion in this directory is not an endorsement.