Clinical Trials Directory

Trials / Completed

CompletedNCT02922920

Effects of Tart Cherry Juice on the Body

Status
Completed
Phase
N/A
Study type
Interventional
Enrollment
37 (actual)
Sponsor
University of Delaware · Academic / Other
Sex
All
Age
65 Years – 80 Years
Healthy volunteers
Accepted

Summary

Tart cherries are a rich source of antioxidants. Studies have shown that tart cherries exert anti-oxidative and anti-inflammatory properties. The purpose of this study is to learn about the effects of drinking tart cherry juice on cardiovascular and cognitive health.

Detailed description

Thirty-seven older adults were randomly assigned to drink 16 oz per day of either tart cherry juice or placebo drink for 12 weeks. Blood and urine samples were collected at baseline and 12 weeks to assess biomarkers. Physical activity and 3-day diet records were also collected throughout the study.

Conditions

Interventions

TypeNameDescription
OTHERTart cherry juice16 fl. oz of tart cherry juice
OTHERPlacebo16 fl. oz of placebo

Timeline

Start date
2014-11-01
Primary completion
2016-05-01
Completion
2016-09-01
First posted
2016-10-04
Last updated
2016-10-04

Locations

1 site across 1 country: United States

Source: ClinicalTrials.gov record NCT02922920. Inclusion in this directory is not an endorsement.

Effects of Tart Cherry Juice on the Body (NCT02922920) · Clinical Trials Directory