NCT02916654

Sucrosomial Iron in Patients With Celiac Disease and IDA

Sucrosomial Iron Supplementation in Anaemic Patients With Celiac Disease Not Tolerating Oral Ferrous Sulfate

• Status: Unknown
• Phase: N/A
• Study type: Interventional
• Enrollment: 20 (estimated)
• Sponsor: Fondazione IRCCS Ca' Granda, Ospedale Maggiore Policlinico · Academic / Other
• Sex: All
• Age: 18 Years – 75 Years
• Healthy volunteers: Not accepted

Summary

Sucrosomial iron (Sideral® Forte) is a preparation of ferric pyrophosphate conveyed within a phospholipid membrane associated with ascorbic acid, is a new-generation oral iron which shows a high gastrointestinal absorption and high bioavailability with a low incidence of side effects due to lack of any direct contact with intestinal mucosa. In comparison with the other standard oral iron preparations, sucrosomial iron seems to be a promising new strategy of iron replacement in CD patients.

Conditions

• Celiac Disease
• Iron Deficiency Anemia

Interventions

Type	Name	Description
DIETARY_SUPPLEMENT	sucrosomial iron	administration of sucrosomial iron
DRUG	Sulphate iron	administration of sulphate iron

Timeline

• Start date: 2015-04-01
• Primary completion: 2016-08-01
• Completion: 2017-12-01
• First posted: 2016-09-27
• Last updated: 2017-03-27

Locations

1 site across 1 country: Italy