Trials / Completed
CompletedNCT02650947
Sucralose Effects on Glucose Metabolism and Gut Microbiota
Effects of Sucralose Consumption on Glucose Metabolism, Incretin and Gut Microbiota in Healthy Adult
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 15 (actual)
- Sponsor
- Ramathibodi Hospital · Academic / Other
- Sex
- All
- Age
- 18 Years
- Healthy volunteers
- Accepted
Summary
Hypothesis: 1. Long-term consumption of sucralose may effect glucose metabolism, incretin hormone secretion and gut microbiota in healthy adults. 2. Long-term consumption of sucralose may alter food behaviour in healthy adults.
Detailed description
Artificial sweeteners such as sucralose, are among the most widely used food additives worldwide. Artificial sweetener consumption is considered safe and beneficial owing to their low caloric content. However, many emerging evidences showed artificial sweeteners may induce glucose intolerance. The objectives of this study were to determine the effect of sucralose on glycemic response, insulin secretion, insulin sensitivity, incretin response, gut microbiota and food behavior in healthy subjects.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Sucralose | Consumption of capsules containing either 200 mg sucralose (equivalent to diet soda 3 cans) per day for four weeks |
| DIETARY_SUPPLEMENT | Placebo | Consumption of empty capsule everyday for 4 weeks |
Timeline
- Start date
- 2016-01-01
- Primary completion
- 2017-04-01
- Completion
- 2017-04-01
- First posted
- 2016-01-08
- Last updated
- 2017-04-27
Locations
1 site across 1 country: Thailand
Source: ClinicalTrials.gov record NCT02650947. Inclusion in this directory is not an endorsement.