Trials / Completed
CompletedNCT02628678
A Study to Evaluate the Effect of Diet on the Tolerability of FOS in Healthy Volunteers
An Open-label Study to Evaluate the Effect of Diet on the Tolerability of FOS, a Commercially Available Prebiotic, in Healthy Volunteers
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 7 (actual)
- Sponsor
- Kaleido Biosciences · Industry
- Sex
- All
- Age
- 18 Years – 65 Years
- Healthy volunteers
- Accepted
Summary
The primary objective of this study is to determine the 5-day tolerability of one commercially available prebiotic food ingredient, FOS, in healthy human subjects with and without diet control.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | FOS |
Timeline
- Start date
- 2015-11-01
- Primary completion
- 2015-12-01
- Completion
- 2015-12-01
- First posted
- 2015-12-11
- Last updated
- 2016-08-30
Locations
1 site across 1 country: United States
Source: ClinicalTrials.gov record NCT02628678. Inclusion in this directory is not an endorsement.