Trials / Completed
CompletedNCT02506972
Effect of Serving Size and Addition of Sugar on the Glycemic Response Elicited by Oatmeal
Effect of Varying Amounts of β-glucan and Sucrose in Oatmeal on Glycemic Response
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 38 (actual)
- Sponsor
- Glycemic Index Laboratories, Inc · Industry
- Sex
- All
- Age
- 18 Years – 75 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study was to determine the impact of serving size and the addition of sugar on the glycemic response elicited by oatmeal compared to that elicited by cream of rice cereal.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| OTHER | Classic Quaker Quick Oats | Various doses of oats without or with sugar |
| OTHER | Cream of Rice Cereal | Various doses of cereal without sugar |
Timeline
- Start date
- 2013-11-01
- Primary completion
- 2014-02-01
- Completion
- 2014-02-01
- First posted
- 2015-07-23
- Last updated
- 2015-07-23
Locations
1 site across 1 country: Canada
Source: ClinicalTrials.gov record NCT02506972. Inclusion in this directory is not an endorsement.