Clinical Trials Directory

Trials / Completed

CompletedNCT02484482

Study to Investigate the Effect of Food on the Pharmacokinetics/Pharmacodynamics and Safety of CKD-519(CKD-519 FDI)

A Randomized, Open-label, Single Dose, 3-treatment, 3-period, 6-sequence Crossover Study to Investigate the Effect of Food on the Pharmacokinetics/Pharmacodynamics and Safety of CKD-519 After Oral Administration in Healthy Adult Volunteers

Status
Completed
Phase
Phase 1
Study type
Interventional
Enrollment
45 (actual)
Sponsor
Chong Kun Dang Pharmaceutical · Industry
Sex
All
Age
19 Years – 55 Years
Healthy volunteers
Accepted

Summary

The purpose this study investigate the effect of food on the pharmacokinetics/pharmacodynamics and safety of CKD-519

Conditions

Interventions

TypeNameDescription
DRUGCKD-519 200mg / Fasting, Standard Meal, High Fat Meal

Timeline

Start date
2015-06-01
Primary completion
2015-08-01
Completion
2015-08-01
First posted
2015-06-29
Last updated
2015-12-07

Locations

1 site across 1 country: South Korea

Source: ClinicalTrials.gov record NCT02484482. Inclusion in this directory is not an endorsement.