Clinical Trials Directory

Trials / Completed

CompletedNCT02418429

Resistant Starch and Whey Protein on Energy Metabolism

Combined Effects of Dietary Supplementation With Dietary Resistant Starch (RS) and Whey Protein on Resting Energy Expenditure and Blood Sugar and Insulin Responses in Lean and Obese Men and Women

Status
Completed
Phase
N/A
Study type
Interventional
Enrollment
32 (actual)
Sponsor
Skidmore College · Academic / Other
Sex
All
Age
30 Years – 65 Years
Healthy volunteers
Accepted

Summary

Recent evidence shows that dietary supplementation with resistant starch (RS) increases fat catabolism and resting energy expenditure and decreases plasma insulin and glucose responses as well as the gut-derived hormone, glucose-dependent insulinotropic polypeptide (GIP). Consumption of whey protein has also been shown to increase energy expenditure and favorably affect gut hormones. Thus, investigators tested consumption of both RS and whey protein on energy expenditure and gut hormones in lean and obese women and men.

Detailed description

Consumed separately, resistant starch (RS) and whey protein (WP) favorably affect energy metabolism and gut hormones, as well as suppress feelings of hunger. These findings are important because release of certain gut hormones (i.e., GIP) is associated with a lower resting energy expenditure (REE) in healthy humans. Interestingly, a recent study showed that ingestion of RS reduces postprandial GIP and increases postprandial REE and fat utilization in healthy men and therefore may be an effective strategy in weight management. Thus, there is a need to replicate these findings in a healthy cohort of lean and obese women and men. The purpose of this study was to examine the effects of RS on the number of calories burned after eating a meal, as well as specific hormones that are released from the stomach and intestines following meal ingestion in healthy lean and obese women and men. Investigators used a single ingestion of a meal supplemented with or without the resistant starch and whey protein.

Conditions

Interventions

TypeNameDescription
OTHERwaxy maize starchpancake test meal with waxy maize starch only
OTHERwaxy maize starch and Whey Proteinpancake test meal with waxy maize starch and whey protein
OTHERResistant Starchpancake test meal with resistant starch only
OTHERresistant starch and whey proteinpancake test meal with resistant starch and whey protein

Timeline

Start date
2013-08-01
Primary completion
2014-12-01
Completion
2018-08-01
First posted
2015-04-16
Last updated
2018-09-06

Source: ClinicalTrials.gov record NCT02418429. Inclusion in this directory is not an endorsement.