Trials / Completed
CompletedNCT02245035
Dairy Intake and Brain Health in Aging
- Status
- Completed
- Phase
- —
- Study type
- Observational
- Enrollment
- 60 (estimated)
- Sponsor
- University of Kansas Medical Center · Academic / Other
- Sex
- All
- Age
- 60 Years – 85 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to learn if dairy food consumption may help brain health in aging by protecting nerve cells from oxidative damage.
Conditions
Timeline
- Start date
- 2011-10-01
- Primary completion
- 2013-11-01
- Completion
- 2014-12-01
- First posted
- 2014-09-19
- Last updated
- 2017-03-21
Locations
1 site across 1 country: United States
Source: ClinicalTrials.gov record NCT02245035. Inclusion in this directory is not an endorsement.