Trials / Completed
CompletedNCT01992783
Resistant Starch, Antioxidant Status and Insulin Resistance
The Effect of Resistant Starch Supplementation on Antioxidant Status and Insulin Resistance in Overweight and Obese Adults
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 21 (actual)
- Sponsor
- Urmia University of Medical Sciences · Academic / Other
- Sex
- All
- Age
- 20 Years – 50 Years
- Healthy volunteers
- Accepted
Summary
The aim of this study is to evaluate whether supplementation with resistant starch improves biomarkers associated with antioxidant status and insulin resistance in subjects with overweight and obesity.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Hi-maize resistant starch | 13.5 g/day |
| DIETARY_SUPPLEMENT | Maltodextrin | 13.5 g/day |
Timeline
- Start date
- 2013-08-01
- Primary completion
- 2013-11-01
- First posted
- 2013-11-25
- Last updated
- 2015-08-18
Locations
1 site across 1 country: Iran
Source: ClinicalTrials.gov record NCT01992783. Inclusion in this directory is not an endorsement.