Trials / Completed
CompletedNCT01836887
The Effects of a Polyphenol-enriched Fruit Drink on Metabolic Health(2)
Fruit Polyphenols: Maximising Knowledge of Their Metabolic Health Benefits and Practical Applications (Phase 2)
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 22 (actual)
- Sponsor
- King's College London · Academic / Other
- Sex
- All
- Age
- 20 Years – 60 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to determine whether consumption of the active product affects postprandial changes in metabolic indices, in comparison to the control product.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Very low polyphenol fruit based drink (control) | |
| DIETARY_SUPPLEMENT | Polyphenol-enriched fruit-based drink - low | |
| DIETARY_SUPPLEMENT | Polyphenol-enriched fruit-based drink - high |
Timeline
- Start date
- 2013-02-01
- Primary completion
- 2013-09-01
- Completion
- 2014-02-01
- First posted
- 2013-04-22
- Last updated
- 2019-09-16
Locations
1 site across 1 country: United Kingdom
Source: ClinicalTrials.gov record NCT01836887. Inclusion in this directory is not an endorsement.