Trials / Completed
CompletedNCT01682174
Glycaemic Response to a Liquid Meal Tolerance Test
Effects of Dehydrated Vegetable Powder on Glycaemic Responses to a Liquid Meal Tolerance Test (LMTT)
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 13 (actual)
- Sponsor
- Mondelēz International, Inc. · Industry
- Sex
- All
- Age
- 18 Years – 55 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to assess whether added food ingredient(s) affect glycaemic responses to a liquid meal tolerance test (LMTT).
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| OTHER | Control Drink | |
| OTHER | Experimental Drink |
Timeline
- Start date
- 2012-09-01
- Primary completion
- 2012-09-01
- Completion
- 2012-09-01
- First posted
- 2012-09-10
- Last updated
- 2013-05-09
Locations
1 site across 1 country: United Kingdom
Source: ClinicalTrials.gov record NCT01682174. Inclusion in this directory is not an endorsement.