Trials / Completed
CompletedNCT01481389
The Effect of Theobromine on Blood Lipid Parameters in Healthy Subjects
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 152 (actual)
- Sponsor
- Unilever R&D · Industry
- Sex
- All
- Age
- 40 Years – 70 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to determine the effect of theobromine on blood lipid parameters in healthy subjects. Secondary objectives are to determine the effect of cocoa and an interaction effect of cocoa and theobromine on blood lipid parameters. Hypothesis: theobromine has a positive effect on blood lipid parameters.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Theobromine | 200 ml drink with added theobromine (no cocoa added) |
| DIETARY_SUPPLEMENT | Cocoa | 200 ml drink with cocoa (no theobromine added) |
| DIETARY_SUPPLEMENT | Cocoa and theobromine | 200 ml drink with added cocoa and theobromine |
| DIETARY_SUPPLEMENT | Placebo | 200 ml drink (no added theobromine or cocoa) |
Timeline
- Start date
- 2010-12-01
- Primary completion
- 2011-01-01
- First posted
- 2011-11-29
- Last updated
- 2012-09-18
Locations
1 site across 1 country: France
Source: ClinicalTrials.gov record NCT01481389. Inclusion in this directory is not an endorsement.