Trials / Withdrawn
WithdrawnNCT01341769
Blood Glucose and Insulin Responses to Snack Food Products
A Study to Determine the Effects of Added Ingredients on Glycaemic and Insulinemic Responses to a Snack Food
- Status
- Withdrawn
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 0 (actual)
- Sponsor
- Mondelēz International, Inc. · Industry
- Sex
- All
- Age
- 18 Years – 55 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to assess the effects of added food ingredients, when baked into a snack food product, on glycaemic index of the product and glycaemic and insulinemic responses to the product in healthy adults.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| OTHER | Dietary Intervention | |
| OTHER | Dietary Intervention | |
| OTHER | Dietary Intervention | |
| OTHER | Dietary Intervention |
Timeline
- Start date
- 2011-04-01
- Primary completion
- 2011-06-01
- Completion
- 2011-07-01
- First posted
- 2011-04-26
- Last updated
- 2019-01-31
Locations
1 site across 1 country: United Kingdom
Source: ClinicalTrials.gov record NCT01341769. Inclusion in this directory is not an endorsement.