Trials / Completed
CompletedNCT01313988
Efficacy Study on the Lipid-lowering Effect of Plant Sterols and Fish Oil
Efficacy Study on the Lipid-lowering Effect of a Spread Enriched With the Recommended Dose of Plant Sterols and 3 Different Doses of Fatty Acids From Fish Oil
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 332 (actual)
- Sponsor
- Unilever R&D · Industry
- Sex
- All
- Age
- 25 Years – 75 Years
- Healthy volunteers
- Accepted
Summary
Plant sterols and fish fatty acids are known to affect the blood lipid profile. This randomized, double-blind, placebo-controlled, parallel efficacy study is designed to investigate the lipid-lowering effect after 4 weeks intervention with the recommended dose of plant sterols and different doses of fish fatty acids when combined in a spread format.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Plant sterols and fish oil | 4 weeks intervention, 3 times daily |
| DIETARY_SUPPLEMENT | Plant sterols | 4 weeks intervention, 3 times daily |
| DIETARY_SUPPLEMENT | Placebo | 4 weeks, 3 times daily |
Timeline
- Start date
- 2011-01-01
- Primary completion
- 2012-01-01
- Completion
- 2012-01-01
- First posted
- 2011-03-14
- Last updated
- 2012-02-07
Locations
1 site across 1 country: Sweden
Source: ClinicalTrials.gov record NCT01313988. Inclusion in this directory is not an endorsement.