Clinical Trials Directory

Trials / Completed

CompletedNCT01237314

The Impact of Food on Blood Sugar in People With Type 2 Diabetes

Evaluation of the Glycemic Impact of Food in Patients With Type 2 Diabetes Taking Glargine and/or Exenatide

Status
Completed
Phase
Study type
Observational
Enrollment
46 (actual)
Sponsor
HealthPartners Institute · Academic / Other
Sex
All
Age
18 Years – 75 Years
Healthy volunteers
Not accepted

Summary

This study will record the impact of food on blood glucose levels using continuous glucose monitoring (CGM). The investigators think the impact will improve as medication doses are adjusted. The investigators also think that the impact will differ depending on the type of medication taken.

Conditions

Timeline

Start date
2010-11-01
Primary completion
2013-05-01
Completion
2013-05-01
First posted
2010-11-09
Last updated
2015-12-02

Locations

1 site across 1 country: United States

Source: ClinicalTrials.gov record NCT01237314. Inclusion in this directory is not an endorsement.