Trials / Completed
CompletedNCT00863564
Acute Effects of Dietary Proteins on Postprandial Lipemia, Incretin Responses and Subclinical Inflammation in Obese Subjects
- Status
- Completed
- Phase
- N/A
- Study type
- Interventional
- Enrollment
- 12 (estimated)
- Sponsor
- Aarhus University Hospital · Academic / Other
- Sex
- All
- Age
- 40 Years – 75 Years
- Healthy volunteers
- Accepted
Summary
The purpose of this study is to determine the effects of dietary protein on blood lipids and gut hormones after a fat-rich meal. Hypothesis: Certain dietary proteins reduce the amount of fat circulating in the blood stream following a fat rich meal. The effect is dependant of both the quality and the quantity of protein ingested.
Conditions
Interventions
| Type | Name | Description |
|---|---|---|
| DIETARY_SUPPLEMENT | Caseine | |
| DIETARY_SUPPLEMENT | Cod | |
| DIETARY_SUPPLEMENT | Gluten | |
| DIETARY_SUPPLEMENT | Whey Isolate |
Timeline
- Start date
- 2009-03-01
- Primary completion
- 2009-10-01
- Completion
- 2009-10-01
- First posted
- 2009-03-18
- Last updated
- 2009-11-10
Locations
1 site across 1 country: Denmark
Source: ClinicalTrials.gov record NCT00863564. Inclusion in this directory is not an endorsement.