NCT00525850

High Fat Diet II on Weight Loss

Effect of High Saturated Fat No Starch Diet vs. Low Saturated Fat, Low Trans Fat, High Fiber Diet on Weight Loss and Markers of Atherosclerotic Cardiovascular Disease

• Status: Completed
• Phase: N/A
• Study type: Interventional
• Enrollment: 20 (estimated)
• Sponsor: Christiana Care Health Services · Academic / Other
• Sex: All
• Age: 18 Years
• Healthy volunteers: Not accepted

Summary

To evaluate two different diets and their effects on weight loss and measurements of several risk factors for cardiovascular disease. One diet will be a high saturated fat diet (HSFD) and the other is a low saturated fat diet (LSFD) that limits fat but especially saturated fat as red meat. All participants in this study must eat both diets as this is a randomized cross-over design.

Conditions

• Obesity

Interventions

Type	Name	Description
OTHER	high fat diet	high saturated fat no starch diet
OTHER	low saturated fat diet	low calorie low saturated fat low trans fat high fiber diet

Timeline

• Start date: 2006-12-01
• Primary completion: 2010-09-01
• Completion: 2010-09-01
• First posted: 2007-09-06
• Last updated: 2011-08-02

Locations

1 site across 1 country: United States